Foodle Reviews
Yanagiya 柳家 2nd visit — early summer ingredients include hachinoko (bee larvae); Sakura masu; wild boar; Ezo deer and wild unagi. Great experience again but not as exciting as winter offerings. Looking forward to the next visit during mushroom season. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert... More
Yanagiya 柳家 2nd visit — early summer ingredients include hachinoko (bee larvae); Sakura masu; wild boar; Ezo deer and wild unagi. Great experience again but not as exciting as winter offerings. Looking forward to the next visit during mushroom season. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #yanagoya #robatayaki #gifu #japan #japanesefood #柳屋 #岐阜 #炉端焼き #日本 #日本料理 #ジビエ Less
Address
No. 75號, Zhongshan Rd, North District, Hsinchu City, Taiwan 300
Hours
Tuesday: 10:30 - 22:00
Wednesday: 10:30 - 22:00
Thursday: 10:30 - 22:00
Friday: 10:30 - 22:00
Saturday: 10:30 - 22:00
Sunday: 10:30 - 22:00