Overview
Restaurant Views: 611
Awards
- MICHELIN Guide
- The World’s50 Best
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Asia`s 50 Best Restaurants 2023, #54
- Restaurant Ranking
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Restaurant Ranking 2023, #3789
Chef
Liu Zhen
Cuisine
Ningbo
Foodle Reviews
Today is the 15th day of the Lunar New Year (元宵節). We, Chinese, usually have a bowl of sweet dumpling soup (湯圓或元宵) with family or friends to mark the end of the festive celebrations.
As I was on my own in HK, a friend sweetly seated me at a table-for-one in her packed-to-the-brim restaurant. And so I got to indulge in all my favourite dishes; with the sweet dumpling soup as finale.
So grateful and so so touched by her kindness.
Simple lunch at one of my favourite Chinese restaurants in HK. The quality of their ingredients never fail to impress.
Another good meal and the first experience of Ningbo cuisine for Gerhard and Tomo-chan. Most dishes were based on seasonal ingredients, and showcased the amount of care taken by the restaurant to elevate even the most humble ingredients.
Full account of lunch is here: https://www.diarygrowingboy.com/2023/10/geruhage-hk-tour-day-4-spring-roll-one.html
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Address
Hong Kong, Wan Chai, Lockhart Rd, 20-22號, Golden Star Building, 2號舖地下及1樓
Hours
Tuesday: 12:00 - 15:00; 18:00 - 23:30
Wednesday: 12:00 - 15:00; 18:00 - 23:30
Thursday: 12:00 - 15:00; 18:00 - 23:30
Friday: 12:00 - 15:00; 18:00 - 23:30
Saturday: 12:00 - 15:00; 18:00 - 23:30
Sunday: 12:00 - 15:00; 18:00 - 23:30
Phone
+852 2881 7899