Restaurants
- Reisa Jiang added a new meal Dinner at Aligoteur at Aligoteur~Que du bonheur~
Tasty and wine friendly dishes by Chef Taguchi san, amazing wine dinner @aligoteur as always! •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods... More
Tasty and wine friendly dishes by Chef Taguchi san, amazing wine dinner @aligoteur as always! •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #aligoteur #tokyo #japan #frenchcuisine #アリゴトゥール #東京 #日本 #フランス料理 Less
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- Reisa Jiang added a new meal Dinner at 麻布十番ふくだ at Fukuda
Azabujuban Fukuda 麻布十番ふくだ 1st visit — both cooking and service styles by this husband and wife team are reminiscent of Haguchi, which is traditional, ingredient focused cuisine with profound and balanced flavors, maybe just fewer wow moments compared to Higuchi but still a very solid meal. Really enjoyed the moroko from Biwa lake, a... More
Azabujuban Fukuda 麻布十番ふくだ 1st visit — both cooking and service styles by this husband and wife team are reminiscent of Haguchi, which is traditional, ingredient focused cuisine with profound and balanced flavors, maybe just fewer wow moments compared to Higuchi but still a very solid meal. Really enjoyed the moroko from Biwa lake, a fish with soft and creamy texture that looks like ayu but without the bitterness. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #azabujubanfukuda #tokyo #japan #japanesefood #kaiseki #麻布十番ふくだ #東京 #日本 #日本料理 #懐石料理 #割烹 Less
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- Reisa Jiang added a new meal Dinner at Luonto at LUONTO ルオント
Some yummy dishes at @luonto.tokyo , the karasumi spaghetti paired with Vodopivec Vitovska skin contact was delicious! Amazinggood and wine as always @mare.wine •
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Some yummy dishes at @luonto.tokyo , the karasumi spaghetti paired with Vodopivec Vitovska skin contact was delicious! Amazinggood and wine as always @mare.wine •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #pasta #italianfood #luontotokyo #tokyo #japan #vodopivec #naturalwine #wine #winelover #vinnature #instawine Less
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- Reisa Jiang added a new meal Dinner at てんぷら 深町 at Fukamachi
Tempura Fukamachi てんぷら深町 1st visit — really enjoyed the casual atmosphere here. The father & son duo (the son being the main chef) work seamlessly together while the ladies provide warm hospitality. The style of the tempura is quite classic, consistent quality with balanced flavors and texture. Highlights were awabi with liver sauce, baby... More
Tempura Fukamachi てんぷら深町 1st visit — really enjoyed the casual atmosphere here. The father & son duo (the son being the main chef) work seamlessly together while the ladies provide warm hospitality. The style of the tempura is quite classic, consistent quality with balanced flavors and texture. Highlights were awabi with liver sauce, baby ayu and bamboo shoot. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #tempurafukamachi #tempura #tokyo #japan #japanesefood #てんぷら深町 #天ぷら #東京 #日本 #日本料理 Less
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- Reisa Jiang added a new meal Dinner at 太月 at Tagetsu
Tagetsu 太月 1st visit — The course was on the heavier side with some high quality seasonal ingredients served. Dashi was made with freshly shaved katsuoboshi which reminded me of Kataori. The hanasansho wagyu shabu and hotaru ika rice were delicious. •
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Tagetsu 太月 1st visit — The course was on the heavier side with some high quality seasonal ingredients served. Dashi was made with freshly shaved katsuoboshi which reminded me of Kataori. The hanasansho wagyu shabu and hotaru ika rice were delicious. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #tagetsu #tokyo #japan #japanesefood #kaiseki #太月 #東京 #日本 #日本料理 #懐石料理 #割烹 Less
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Ararat 1st visit — the restaurant calls itself a bistro but the interior is quite fancy and food very refined. Favorite was the white asparagus with poached Oita egg, the yolk was so red that it looked like blood. Great wine list too. •
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Ararat 1st visit — the restaurant calls itself a bistro but the interior is quite fancy and food very refined. Favorite was the white asparagus with poached Oita egg, the yolk was so red that it looked like blood. Great wine list too. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #ararat #tokyo #japan #bistro #frenchcuisine #東京 #日本 #フランス料理 #レストランアララト #ビストロ Less
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- Reisa Jiang added a new meal Dinner at 樋口 at Higuchi
Higuchi 樋口 2nd visit — photos were allowed this time since we booked the whole counter, which was definitely the way to go. Had an amazing meal the first time and Higuchi san managed to exceed our already high expectations once again. Every dish was crafted to perfection, the hot stone grilled hotaru ika was both fun and delicious. Also love the... More
Higuchi 樋口 2nd visit — photos were allowed this time since we booked the whole counter, which was definitely the way to go. Had an amazing meal the first time and Higuchi san managed to exceed our already high expectations once again. Every dish was crafted to perfection, the hot stone grilled hotaru ika was both fun and delicious. Also love the warm atmosphere and service. Hands down one of the best kaiseki restaurants in Tokyo. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #higuchi #tokyo #japan #japanesefood #kaiseki #樋口 #懐石料理 #東京 #日本 #日本料理 Less
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- Reisa Jiang added a new meal Dinner at WAJO at La Picanteria
Wajo 1st visit — a new Italian restaurant by Hasegawa Minoru group in Daikanyama. Open kitchen with a spacious white counter where chef Kobayakawa san and his team perform a fun cooking show. The interaction and chemistry among them was pleasant to watch. Freshly made Schiacciata bread and tagliolini pasta were amazing, though the awabi dishes were... More
Wajo 1st visit — a new Italian restaurant by Hasegawa Minoru group in Daikanyama. Open kitchen with a spacious white counter where chef Kobayakawa san and his team perform a fun cooking show. The interaction and chemistry among them was pleasant to watch. Freshly made Schiacciata bread and tagliolini pasta were amazing, though the awabi dishes were slightly under seasoned. Overall a very nice dinner and booking the whole counter made it even more enjoyable. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #wajo #italianrestaurant #italianfood #tokyo #japan #hasegawaminoru #イタリア料理 #東京 #日本 #長谷川稔 #イタリアン Less
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- Reisa Jiang added a new meal Dinner at トレイス at τρεῖς (トレイス)
Treis トレイス 2nd visit — really enjoyed the focus on the purity of the ingredients’ original flavors truism place as most dishes were prepared with only salt and water. Highlight was the Hokkaido hairy crab baked inside bread crust in order to lock in its moisture and flavor. Too bad the beef was slightly overcooked again like last time. •
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Treis トレイス 2nd visit — really enjoyed the focus on the purity of the ingredients’ original flavors truism place as most dishes were prepared with only salt and water. Highlight was the Hokkaido hairy crab baked inside bread crust in order to lock in its moisture and flavor. Too bad the beef was slightly overcooked again like last time. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #treis #tokyo #japan #japanesefood #treistokyo #トレイス #東京 #日本 #日本料理 Less
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- Reisa Jiang added a new meal Dinner at 天ぷら やぐち at Tempura Yaguchi
Tempura Yaguchi 天ぷらやぐち 2nd visit — an underrated restaurant, high quality food and byo friendly. Spring mountain vegetables are great for tempura, favorite was the shirauo, fried one by one instead of in a lump, which gives it amazing texture. •
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Tempura Yaguchi 天ぷらやぐち 2nd visit — an underrated restaurant, high quality food and byo friendly. Spring mountain vegetables are great for tempura, favorite was the shirauo, fried one by one instead of in a lump, which gives it amazing texture. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #tempurayaguchi #tempura #tokyo #japan #japanesefood #天ぷらやぐち #天ぷら #東京 #日本 #日本料理 #spring Less