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Restaurants
- Yves Silvain added a new meal Dinner at Restaurant De Leuf at De Leuf
Snacktime @restaurantdeleuf ✨
- Nori, tartlet, monkfish liver -
- Razor clams, yogurt, xo, aguachile -
- Chawanmushi, shiitake, chicken skin, asparagus -
Foodtastic Experience by @robinvdbunt 🙏
Great hospitality & perfectly paired by @michellevdbunt 🥂
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- Yves Silvain added a new meal Dinner at Restaurant Atelier at Restaurant Atelier
Signature menu @restaurant_atelier ✨
- Langoustine, joselito, escabeche, laurel -
- Asparagus, sweetbread, miso, marigold -
- Duck, beetroot, cherry, fig leaf, almond -
- Steenberg cheese, foie gras ice cream, plums -
- Strawberry, greek yogurt, pink pepper, huacatay -
Lovely experience by @hanskinkartz & @yarnodrummen... More
Signature menu @restaurant_atelier ✨
- Langoustine, joselito, escabeche, laurel -
- Asparagus, sweetbread, miso, marigold -
- Duck, beetroot, cherry, fig leaf, almond -
- Steenberg cheese, foie gras ice cream, plums -
- Strawberry, greek yogurt, pink pepper, huacatay -
Lovely experience by @hanskinkartz & @yarnodrummen 🙏 Less
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- Yves Silvain added a new meal Dinner at Restaurant Atelier at Restaurant Atelier
Signature Menu @restaurant_atelier ✨
- Seabass, bak kuh teh, sage, green radish -
- Steak tartare, @n25caviar hybrid kaluga, umeboshi -
- Monkfish, grapefruit, razor clams, vin jaune -
Lovely experience by @hanskinkartz & @yarnodrummen 🙏
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4 hands dinner @aquiarajosemb 🥂
Located @morvedranoumenorca created by @josemb4 & @diegosl_ ☀️
Great hospitality by @mgnhrnndez & @adriabean 🙏
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4 hands dinner @aquiarajosemb 🥂
Located @morvedranoumenorca created by @josemb4 & @diegosl_ ☀️
Great hospitality by @mgnhrnndez & @adriabean 🙏
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- Yves Silvain added a new meal Dinner at Die Weinbank at Die Weinbank
Experience @die_weinbank ✨
- Seabass, fennel, clams, apple, Verjus butter -
- Sweetbread, prawns, chard raviolo, nettle, peas -
- Venison, liver, white asparagus, morels -
- Rhubarb, raspberries, milk, vanilla -
- Crêpe Suzette -
Foodtastic Experience by @gerhard.fuchs.169 🙏
Great hospitality and perfectly paired... More
Experience @die_weinbank ✨
- Seabass, fennel, clams, apple, Verjus butter -
- Sweetbread, prawns, chard raviolo, nettle, peas -
- Venison, liver, white asparagus, morels -
- Rhubarb, raspberries, milk, vanilla -
- Crêpe Suzette -
Foodtastic Experience by @gerhard.fuchs.169 🙏
Great hospitality and perfectly paired by @christianzachwine 🥂 Less
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- Yves Silvain added a new meal Dinner at Tement Weingut at Magnothek Zieregg
Discovering @visit_suedsteiermark 🍇
- Home, suite, home @winzarei -
- Lunch with a view @wirtshausamzieregg_magnothek -
- Wine tour @weingut_tement -
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- Yves Silvain added a new meal Dinner at Pajta at Pajta
Experience @pajta.barn ✨
- Red prawn, aguachile, cucumber -
- Langoustine, parsley, hazelnut -
- Blue corn tortilla, suckling pig, zucchini -
- Beef ribeye, celery, black garlic, peas -
- Pear, miso ganache, bergamot -
Located @kastu_by_pajta created by @akacs.is @yaz_con_y and nicely paired by @k.kiralymarton... More
Experience @pajta.barn ✨
- Red prawn, aguachile, cucumber -
- Langoustine, parsley, hazelnut -
- Blue corn tortilla, suckling pig, zucchini -
- Beef ribeye, celery, black garlic, peas -
- Pear, miso ganache, bergamot -
Located @kastu_by_pajta created by @akacs.is @yaz_con_y and nicely paired by @k.kiralymarton 🙏🥂 Less
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- Yves Silvain added a new meal Dinner at Pajta at Pajta
Cabins @kastu_by_pajta 🌱
Lovely breakfast @pajta.barn by @yaz_con_y @akacs.is ☀️
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Hidden Gem Mallorca @foradadamar ☀️
- the art of Mediterranean cuisine by the sea -
Woodfire experience by @andreugenestra & @javiruizsevilla 🔥
