Sentir @bagajaen part II
- Oyster & Green pepper -
- Nori seaweed & Meunière -
- Sea anemone & Whipped cream -
- Trout roe, strawberry, tomato, camomile -
- Cod tripe, sheep butter, flowers -
- Cow & Vanilla -
- Lettuce, double cream, rice vinegar -
- Egg & Coconut -
Foodtastic experience by @sanchez_jaen 🥰
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