Chefs Table @nelita.restaurant
- Tomatoes, vanilla, flowers -
- Beetroot, radish, yogurt -
- Scallop, beurre blanc, guanciale, saiqui mirim -
- Squid, spaghetti, bottarga -
- Ravioli, duck, corn, katsuobushi, mint -
- Lamb, tucupi, lentils, macadamia -
- Mango choux -
Lovely experience by @tassia_magalhaes ✨
