The Dolder Grand Zürich

Chef

Heiko Nieder

Cuisine

Contemporary French

• 2025
• 2024
• 2021
• 2018
• 2017

Dinner at The Dolder Grand

on 22 Oct 2025

by Adam The Food Fetishist

This is what 24 michelin stars in 3 hours looks like 🤯

11 Michelin-starred chefs. 24 stars. The Epicure in Zurich’s @thedoldergrand

An Avengers-level lineup, from Singapore to Spain, each creating a single dish for 400 guests.

From browned butter with vendace roe to raw shrimp and a chocolate dessert that defied logic, to bottomless @domperignonofficial and cigars, this was the definition of epic.
-
📍The Dolder Grand, Zurich 🇨🇭
💶 CHF 528 / €570
-
*invited
#Chasingstars... More

This is what 24 michelin stars in 3 hours looks like 🤯

11 Michelin-starred chefs. 24 stars. The Epicure in Zurich’s @thedoldergrand

An Avengers-level lineup, from Singapore to Spain, each creating a single dish for 400 guests.

From browned butter with vendace roe to raw shrimp and a chocolate dessert that defied logic, to bottomless @domperignonofficial and cigars, this was the definition of epic.
-
📍The Dolder Grand, Zurich 🇨🇭
💶 CHF 528 / €570
-
*invited
#Chasingstars #thefoodfetishist #zurich #theepicure #switzerland Less

Dinner at Zurich

on 16 Oct 2025

by Adam The Food Fetishist

This was the first Taiwanese chef to earn 3 Michelin stars… 🇹🇼

At The Epicure in Zurich, two stars resident chef Heiko Nieder and 3-star Kai Ho from Taiwan joined forces for a 4-hands dinner, an ambitious pairing of two very different worlds. On paper it promised fireworks, in reality it delivered a different kind of firework.

The desserts, a sad shadow of the finale you’d expect from 3 stars.

At 650 CHF (~699€), this was a pricey lesson in expectation vs. reality.
-
📍 The... More

This was the first Taiwanese chef to earn 3 Michelin stars… 🇹🇼

At The Epicure in Zurich, two stars resident chef Heiko Nieder and 3-star Kai Ho from Taiwan joined forces for a 4-hands dinner, an ambitious pairing of two very different worlds. On paper it promised fireworks, in reality it delivered a different kind of firework.

The desserts, a sad shadow of the finale you’d expect from 3 stars.

At 650 CHF (~699€), this was a pricey lesson in expectation vs. reality.
-
📍 The Epicure, Dolder Grand – Zurich 🇨🇭
💶 648 CHF (~699€)
-
Invited
#ChasingStars #thefoodfetishist #Review #WorldsBestRestaurants #Switzerland #Zurich Less

Dinner at The Dolder Grand

on 17 Sep 2024

by Yves Silvain

Lovely days and nights @thedoldergrand

- Transfer in style -
- Home, Suite, Home -
- Lunch @[instagram] Blooms -
- Dinner @[instagram] Saltz -
- Spa & Massage -
- Breakfast @[instagram] Saltz -

125 years, more than just a one night stay ✨

8 / 10

Dinner at Heiko Nieder

on 12 May 2021

by I. Anna A

8 / 10

Dinner at The Restaurant

on 21 Jun 2018

by O S

7 / 10

Lunch at The Restaurant

on 20 Sep 2017

by O S