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Kronenhalle Zürich

Overview

Average rating from 1 meal 7 / 10
Photo Views: 4
Restaurant Views: 2,968
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Chef

Peter Schärer

Cuisine

Traditional Cuisine, International

Foodle Reviews

on 11 Nov 2025

Kronenhalle is a Swiss institution having celebrated their 100th birthday last year . The classic menu is choc full of Swiss Germanic menu staples . Service is generally completed tableside .

Smoked salmon with toast arrives with all the trimmings .
Gently cured herrings are juicy , they are layered with apple puree , onions , cream and chives . So good with bread and butter .

A beef goulash is actually a hybrid goulash and stroganoff , served with Spaetzle , half the dish is plated for you initially... More

on 17 Feb 2024

Founded in 1924, @kronenhalle is an institution for traditional Swiss cuisine in Zurich. It is best known for classics such as Zürcher Geschnetzeltes (sliced veal fillet with rosti) and Wiener Schnitzel (breaded veal cutlet). Aside from the food, the restaurant is famous for its top art collection so you may be dining with a Picasso, Joan Miro and more!

Kronenhalle
Zurich, Switzerland
#supermelSwiss

7 / 10
on 20 Jun 2018

Recommended in Zürich

Address

Rämistrasse 4, 8001 Zürich, Switzerland

Hours

Open hours

Phone

+41442629900

Website

http://www.kronenhalle.com/