Cook the Mountain @atelier_moessmer_nnk
- Tartlet, buon enrico, rabbit terrine -
- Potato, graukase, speck -
- Crêpes, bon marrow, beef -
- Wafer, tiger prawns, black currant -
- Mountain salad -
- Smoked trout -
- White fish tartare -
- Bread & Butter -
And a lovely ‘sous le mont’ by @domainejacquesselosse 🥂
@nniederkofler did it again! New cook the mountain spot in Bruneck ✨