Amber experience @mo_landmarkhk
- Heirloom tomato, strawberry, soymilk burrata -
- Sea urchin, cauliflower, lobster, caviar -
- Mackerel, winter melon, tonkin, sake leese -
- Lobster, uni miso, vin jaune, bottarga, kumquat -
- Pigeon, maqaw, squash, pumpkin, kinine -
- Persimmon, rice, koji, almond milk, lime -
Super tasty experience by @rekkebus ✨
