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Overview
Awards
- MICHELIN Guide
- OAD
-
European Restaurants 2026, 597
Chef
Michael van der Kroft
Cuisine
Country cooking, Modern Cuisine
Foodle Reviews
on 04 Aug 2025
Chefs Table Experience @tresrotterdam ✨
- Hamachi poffertje -
- Lobster tompouce -
- Crayfish pancake -
- Eel croissant cake -
- Artichoke oliebol -
- Razorclam & Gazpacho -
- Trout Roe & Mikskin -
- Squid Tortellini -
- Mortadella Shokupan -
- Sujuk Sourdough -
A must visit when in Rotterdam, created by @michaelvanderkroft paired by @emykoster
on 21 Apr 2025
Dinner at @tresrotterdam . A meal that I was unfortunately unable to complete as I became unwell pretty much upon arrival (I’m fine now and it was unrelated to the food here). I managed the first snacks and a couple of dishes at the counter but then had to bow out and let Hayley crack on while I just took some photos and sat there like a grumpy teenager. It’s certainly a beautiful venue and the food that I did taste tasted great. Hayley seemed to enjoy the meal aswell so I’m eager... More
on 07 Feb 2024
4 hands @tresrotterdam
@m.orfali | @michaelvanderkroft
- Aleppo streetbun -
- Koji cake & oyster -
- Squid tortellini -
- Eejj spicy burghul salad -
- Pear & Kombu -
- Orfali Bayildi -
- Turbot & Pine -
- Halibut & Yaprak pil pil -
- Octopus & Tahini -
- Milkskin, pistachio, rose -
on 23 Dec 2023
Best of 2023 at number 9!
Not a year goes by without featuring a stunning creation by Michael Van Der Kroft at Tres in Rotterdam!
His own ‘Oliebol’ with trout Nduja!
The taste is very intense and a feast for the tastebuds! Crazyyyy
Tres remains a hidden gem with a one-of-a-kind culinary approach. Please do visit this wonderful couple!
#top10of2023 #tresrotterdam #michaelvanderkroft #emikoster #rotterdam #wbpstars #worldofmouth... More
on 14 Aug 2023
Summer menu @tresrotterdam part II
- White asparagus, gooseberries, sunchoke -
- Pear signature -
- Remeker cheese & onion -
- Chorizo of red gooseberry & bell pepper -
- ‘Chicken’ of the woods & morel -
- Swiss chard, celeriac, rhubarb -
- Rosehip & strawberry -
New summer menu by @michaelvanderkroft with more than 85 vegetables & fruits 🙏✨
on 11 Aug 2023
Summer menu @tresrotterdam part I
- Lily, magnolia, gazpacho -
- Flatbread, unripe strawberry -
- Zucchini flower, walnut -
Sharing platter
- Marigold & egg yolk -
- Oat & yellow beet -
- Wild garlic & broad bean -
- Black currant leaf & pumpkin -
- Tomato salad -
Great start of the new summer menu by @michaelvanderkroft with more than 85 vegetables and fruits 🙏✨
Recommended in Rotterdam
Address
Vijf Werelddelen 75, 3071 PS Rotterdam, Netherlands
Hours
Phone
+31618027316
Price Range
Based on country average
$$$$ (€100+)
