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Restaurants
- Yves Silvain added a new meal Dinner at The Mark Hotel at The Mark
Caviar Experience @caviarkaspiany ✨
- Golden Oscietra Caviar -
- Grilled Cheese & Baeri Imperial -
- Rösti Crust Caviar Pizza -
Located in the iconic @themarkhotelny 🥂
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- Yves Silvain added a new meal Dinner at Washington D. C. at Founding Farmers DC
Washington Discoveries @memoriesofagourmand
- Dinner @brescadc -
- Drinks @pressclubcocktailbar -
- Steaks & Wine @oxandolive.dc -
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- Yves Silvain added a new meal Dinner at Jont at Jont
Chefs Table @jont_dc ✨
- Oyster, snap peas, dashi, vermouth -
- Pink pineapple, jasmine, tofu cream, sorrel -
- Quail, corn, truffle, chanterelles -
- Duck, stone fruit, wasabi, daikon -
- Pineapple, yuzu, almond, coconut -
Lovely experience by @r_ratino and his team!
Absolutely nicely paired by @gabrielbcorbett... More
Chefs Table @jont_dc ✨
- Oyster, snap peas, dashi, vermouth -
- Pink pineapple, jasmine, tofu cream, sorrel -
- Quail, corn, truffle, chanterelles -
- Duck, stone fruit, wasabi, daikon -
- Pineapple, yuzu, almond, coconut -
Lovely experience by @r_ratino and his team!
Absolutely nicely paired by @gabrielbcorbett & @aelder315 🥂 Less
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- Yves Silvain added a new meal Dinner at Jont at Jont
Chefs Table @jont_dc ✨
- Aji, cucumber, tomato, lemon -
- Amadai, koji, buttermilk, negi -
- Koshiibuki rice, crab, maitake, truffle -
Lovely experience by @r_ratino and his team! 🙏
Absolutely nicely paired by @gabrielbcorbett & @aelder315 🥂
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- Yves Silvain added a new meal Dinner at Bad Schörgau at Alpes
Sarntal Valley @alpessenz ✨
- Trout, rhubarb, barley sake, wild broccoli -
- Sourdough bread gnocchi -
- Lions mane, morels, lamb kidney, veal heart -
- Lovage, whey, ant -
- Tagliolini from leftover bread -
- Venison, game jus, larch shoots -
- Spelt, birch, raw milk -
- Rose & Blackberry -
Located @bad_schoergau... More
Sarntal Valley @alpessenz ✨
- Trout, rhubarb, barley sake, wild broccoli -
- Sourdough bread gnocchi -
- Lions mane, morels, lamb kidney, veal heart -
- Lovage, whey, ant -
- Tagliolini from leftover bread -
- Venison, game jus, larch shoots -
- Spelt, birch, raw milk -
- Rose & Blackberry -
Located @bad_schoergau created by @kirchler_matthias_chef 🙏
A lovely Sarntal Valley experience! 💚 Less
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- Yves Silvain added a new meal Dinner at Bad Schörgau at Alpes
Health & Food retreat @bad_schoergau ✨
- Home, suite, home -
- The beautiful Sarntal Valley -
- Lunch & Dinner by @kirchler_matthias_chef -
- Spa & Wellness -
At Bad Schörgau, the longing for a life in harmony with nature and good health becomes a reality.… 🙏💚
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Underwater @quellenhof_resorts ✨
- Rock octopus, yuzu, katsuobushi -
- King crab, chawanmushi, radish -
- Char, shiitake, kohlrabi, lovage -
- Seabass, tomato, shallot, hazelnut -
- Carabineiro, agnolotti, spinach, truffle -
- Sudachi sorbet, cherry, hibiscus -
- Caviar, lemon, mascarpone, sour cream -
Underwater experience... More
Underwater @quellenhof_resorts ✨
- Rock octopus, yuzu, katsuobushi -
- King crab, chawanmushi, radish -
- Char, shiitake, kohlrabi, lovage -
- Seabass, tomato, shallot, hazelnut -
- Carabineiro, agnolotti, spinach, truffle -
- Sudachi sorbet, cherry, hibiscus -
- Caviar, lemon, mascarpone, sour cream -
Underwater experience by @michael_mayr_chef 🙏 Less
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Formentera @solpost.ramonfreixa 🍁
- Tomato, cauliflower, fig leaves -
- Sepia & Caviar -
- Socarrat & Sea Cucumber -
- Scorpion Fish & Samfaina -
Located @hotelcalasaona_official created by @ramonfreixa 🥂
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- Yves Silvain added a new meal Dinner at Haricot at Haricot.
Discoveries @haricotmaastricht ✨
- Zander, smoked eel, rosa canina -
- Sweetbread, foie gras, goulash, cumin -
- Lamb, lemon yogurt, black garlic -
- Fennel, chamomile, laurel, elderflower -
Lovely experience by @mathijsvdboon 🙏
Hospitality by @jacquesvdbosch & @shivabrugge 🥂
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- Yves Silvain added a new meal Dinner at Haricot at Haricot.
Discoveries @haricotmaastricht ✨
- Seabass, jalapeño, kefir lime, lettuce -
- Beef, oyster, brown butter, seaweed -
- Pork cheek, beetroot, shrimp, tarragon -
- Langoustine, zucchini, fenugreek, xo -
Lovely Experience by @mathijsvdboon 🙏
Hospitality by @jacquesvdbosch & @shivabrugge 🥂... More
Discoveries @haricotmaastricht ✨
- Seabass, jalapeño, kefir lime, lettuce -
- Beef, oyster, brown butter, seaweed -
- Pork cheek, beetroot, shrimp, tarragon -
- Langoustine, zucchini, fenugreek, xo -
Lovely Experience by @mathijsvdboon 🙏
Hospitality by @jacquesvdbosch & @shivabrugge 🥂 Less
