Ossiano Dubai

Awards

MICHELIN Guide

One star restaurant, 2024

All Michelin stars in Dubai All Michelin stars in United Arab Emirates All 1 star Michelin in Dubai All 1 star Michelin in United Arab Emirates

OAD

Asian Restaurants 2024, 156

All OAD Asian in Dubai All OAD Asian in United Arab Emirates

The World’s

50 Best

MENA's 50 Best Restaurants 2024, #3

All MENA's 50 Best in Dubai All MENA's 50 Best in United Arab Emirates

La Liste

La Liste, #827

All La Liste in Dubai All La Liste in United Arab Emirates

Restaurant Ranking

Restaurant Ranking 2024, #1502, PRO #17.00, USER #0.00

All Restaurant Ranking in Dubai All Restaurant Ranking in United Arab Emirates

Chef

Grégoire Berger

Cuisine

Creative

• 2024
• 2022

Dinner at Ossiano Dubai

on 20 Nov 2024

by Yves Silvain

4 hands @ossianodubai

- Mushroom textures, shiitake dashi, cepes praline -
- Dry aged faskar, falazeen, yellowfin bream -
- Langoustine, jalapeño, passion fruit, curry oil -
- Crab saloona, king crab, cardamom, olive leaf -
- Olive, sour milk ice cream, infused wakame -
- Triny, jameed, pistachio, saffron -

Foodtastic 4 hands dinner by @tala.bashmi & @chefgregoireberger 🔪🔪🔪✨

Dinner at Ossiano Dubai

on 18 Nov 2024

by Yves Silvain

4 hands @ossianodubai

- Pickled cauliflower, caviar, plankton -
- Molokhiya, scallop, lumi, jute leaves -
- Foie gras, dates, black lemon, brioche, sesame -
- Leek, clam, ravioli, fingerlime -

Foodtastic 4 hands dinner by @tala.bashmi & @chefgregoireberger 🔪🔪🔪✨

Dinner at Ossiano- Atlantis, The Palm Jumeira

on 02 Jul 2024

by Yves Silvain

Inspired by the seas @ossianodubai

- Langoustine, onion, buckwheat, marshmallow -
- King oyster, cepes, shiitake, morels, enoki -
- Red mullet, mussels, basil, pomme soufflé -
- Olive, sheep milk, wakame, olive oil -
- Honey, bee pollen, thyme, raspberry -

Unique experience by @chefgregoireberger ✨

Dinner at Ossiano- Atlantis, The Palm Jumeira

on 01 Jul 2024

by Yves Silvain

Inspired by the seas @ossianodubai

- Oyster, sour cream, chives, sea water -
- Smoked salmon, caviar, cauliflower, plankton -
- Sweet shrimp, yuzu, daikon, puffed rice -
- Foie gras, seasonal fruits, brioche -
- Seaweed, xo ice cream, sea urchin -
- Lobster, brioche, brown butter, mustard -

Unique experience by @chefgregoireberger ✨

Dinner at Ossiano Dubai

on 03 Jul 2022

by Jhonatan Cano

🇦🇪 Some highlights of an amazing experience at @ossianodubai 🌟💫 last week. Thank you @aureliendurandchef @chefgregoireberger @blanc_de_blond for your warmest hospitality, truly world class 🙏🙌🙇‍♂️