Pulejo Rome

Awards

MICHELIN Guide

One star restaurant, 2026

All Michelin stars in Rome All Michelin stars in Italy All 1 star Michelin in Rome All 1 star Michelin in Italy

OAD

European Restaurants 2026, 350

All OAD European in Rome All OAD European in Italy

European New Restaurants 2026, 19

All OAD European New in Rome All OAD European New in Italy

Restaurant Ranking

Restaurant Ranking 2024, #2338, PRO #16.50, USER #0.00

All Restaurant Ranking in Rome All Restaurant Ranking in Italy

Cuisine

Italian Contemporary, Creative, Modern Roman

Chef

Davide Puleio

• 2026
• 2024

Dinner at Pulejo Ristorante

on 03 May 2026

by Flavors &Senses

@pulejoristorante

“At a moment when fine dining swings between the virtuosity of Instagram and the fatigue of ostentatious fermentation, Pulejo has the courage to make legible cooking with a clear identity.
To my eyes, the second star isn’t a fantasy. It looks like a concrete possibility — contingent on small refinements, on the repetition of gestures, and perhaps on the occasional stretch towards a more ambitious raw ingredient. The starred guides, as we all know, do enjoy... More

@pulejoristorante

“At a moment when fine dining swings between the virtuosity of Instagram and the fatigue of ostentatious fermentation, Pulejo has the courage to make legible cooking with a clear identity.
To my eyes, the second star isn’t a fantasy. It looks like a concrete possibility — contingent on small refinements, on the repetition of gestures, and perhaps on the occasional stretch towards a more ambitious raw ingredient. The starred guides, as we all know, do enjoy a marquee ingredient on the plate. The rest is for time to ripen.

In Prati, Rome is speaking a new language. Recognisable at the root, free in the syntax. A new Latin. One I want to learn more of.” - more on flavorsandsenses.com
_____

“Num momento em que a alta cozinha se debate entre o virtuosismo do Instagram e a fadiga das fermentações ostensivas, o Pulejo tem a coragem de fazer uma cozinha legível com identidade própria.
Aos meus olhos, a segunda estrela não parece uma fantasia, parece uma possibilidade concreta, dependente de pequenos apuros, da repetição dos gestos e talvez de uma matéria-prima mais ambiciosa em certos momentos. Os senhores das estrelas, sabe-se, gostam de ingredientes sonantes. O resto cabe ao tempo amadurecer.

Em Prati, Roma fala uma língua nova. Reconhecível na raiz, livre na sintaxe. Um novo latim, sobre o qual quero aprender mais!” - mais em flavorsandsenses.com Less

Dinner at Pulejo Ristorante

on 09 Feb 2024

by Yves Silvain

Lunch experience @pulejoristorante

- Red pepper, parmesan, egg yolk, capers -
- Savoy cabbage, bitto crème anglaise, horseradish -
- Cuttlefish, beurre blanc, caviar -
- Sweetbreads, oyster sauce, chard -
- Tortello, pumpkin, turmeric, mandarin -
- Risotto, saffron, oxtail, cocoa -
- Guinea fowl, raisin, tuna, apicio style -
- Tarte tatin, celeriac, fior di latte, vanilla -

By @davidepuleio