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- Life Onthepass added a new meal Dinner at Sydney, Australia at Kiln
Chef Mitch Orr with coal kissed market fish crudo, ponzu, scallion oil.
π¨βπ³: @instrakrill
π : @kilnsydney
π: Sydney
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Chef Mitch Orr with coal kissed market fish crudo, ponzu, scallion oil.
π¨βπ³: @instrakrill
π : @kilnsydney
π: Sydney
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- Life Onthepass added a new meal Dinner at Kekou at Kekou
Chef Oak Kunnalok with Guava panna cotta, berry coulis, ruby chocolate soil, strawberry meringue.
π¨βπ³: @mroak_kunn
π : @kekou.melbourne
π: Melbourne
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Chef Oak Kunnalok with Guava panna cotta, berry coulis, ruby chocolate soil, strawberry meringue.
π¨βπ³: @mroak_kunn
π : @kekou.melbourne
π: Melbourne
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- Life Onthepass added a new meal Dinner at Subiaco,Perth at Lulu La Delizia
Chef James Higgs with tuna Crudo, pickled beetroot, rosemary vinegar, orange & marjoram.
π¨βπ³: @chefjameshiggs
π : @lululadelizia
π: Western Australia
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Chef James Higgs with tuna Crudo, pickled beetroot, rosemary vinegar, orange & marjoram.
π¨βπ³: @chefjameshiggs
π : @lululadelizia
π: Western Australia
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- Life Onthepass added a new meal Dinner at Adelaide at Garcon Bleu
Chef Victoria willits with preserved cherry, dill, @velichegourmet dark chocolate.
π¨βπ³: @vicwillits_7
π : @garconbleuadl
π: Adelaide
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Chef Victoria willits with preserved cherry, dill, @velichegourmet dark chocolate.
π¨βπ³: @vicwillits_7
π : @garconbleuadl
π: Adelaide
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- Life Onthepass added a new meal Dinner at Sydney, Australia at Pino's Vino e Cucina
Chef Cristiano Pata with ricotta spinach truffle gnudi and butter and sage.
π¨βπ³: @chefcristianopata
π : @pinos_vino_e_cucina
π: Sydney
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Chef Cristiano Pata with ricotta spinach truffle gnudi and butter and sage.
π¨βπ³: @chefcristianopata
π : @pinos_vino_e_cucina
π: Sydney
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- Life Onthepass added a new meal Dinner at Wellington, New Zealand at Havana Bar
Chef JaeHoon Eam with Australia Banana Prawn - @wellingtonseamarket
Tortilla - @handsdown.co
Pico de gallo
Fermented chill
π¨βπ³: @chef_hoon94
π : @havanabarwellington
π: Wellington
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Chef JaeHoon Eam with Australia Banana Prawn - @wellingtonseamarket
Tortilla - @handsdown.co
Pico de gallo
Fermented chill
π¨βπ³: @chef_hoon94
π : @havanabarwellington
π: Wellington
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- Life Onthepass added a new meal Dinner at Leeuwin Estate at Leeuwin Estate
Chef Daniel Gedge with Beetroot-fromage blanc-kelp-native thyme.
π·: @sarina_kamini
π¨βπ³: @chefdangedge
π : @leeuwinestate
π: Margaret River, WA
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Chef Daniel Gedge with Beetroot-fromage blanc-kelp-native thyme.
π·: @sarina_kamini
π¨βπ³: @chefdangedge
π : @leeuwinestate
π: Margaret River, WA
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- Life Onthepass added a new meal Dinner at Yamba at Gather
Chef Michael Desmond with Confit duck, pickled mushrooms, local figs, kale and basil purΓ©e, poached egg and charred leek.
π¨βπ³: @chefmichaeldesmond
π : @gather.yamba
π: Yamba
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Chef Michael Desmond with Confit duck, pickled mushrooms, local figs, kale and basil purΓ©e, poached egg and charred leek.
π¨βπ³: @chefmichaeldesmond
π : @gather.yamba
π: Yamba
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- Life Onthepass added a new meal Dinner at Cooee Perth at Cooee Perth
Chef Steven Finch with Shark Bay snapper, kombu butter, shiitake mushroom.
π¨βπ³: @foodbyfinch
π : @cooeeperth
π: Perth
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Chef Steven Finch with Shark Bay snapper, kombu butter, shiitake mushroom.
π¨βπ³: @foodbyfinch
π : @cooeeperth
π: Perth
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- Life Onthepass added a new meal Dinner at Wanaka, New Zealand at Kika
Chef James Stapley with whole sole, citrus dashi, grilled grapefruit, leeks, spring onion and ginger oil.
π¨βπ³: @james2031
π : @kikawanaka
π: Wanaka, NZ
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Chef James Stapley with whole sole, citrus dashi, grilled grapefruit, leeks, spring onion and ginger oil.
π¨βπ³: @james2031
π : @kikawanaka
π: Wanaka, NZ
ATTN chefs, want us to feature your dish? Simply tag us in your next post or story.
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