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Foodle Reviews
on 22 Jun 2024
Chef Paul Golding with Citrus Crumbed Garfish, Fennel And Celeriac Puree, Caper Emulsion, Pickled Grape, Radish, Dill, Bottarga.
@redcoralseafood
👨🍳: @chefpaulygolding
🏠: @barnandco1
📍: Balnarring, Victoria
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TAG @lifeonthepass to feature a dish
————————————————————
Chef Paul Golding with Citrus Crumbed Garfish, Fennel And Celeriac Puree, Caper Emulsion, Pickled Grape, Radish, Dill, Bottarga.
@redcoralseafood
👨🍳: @chefpaulygolding
🏠: @barnandco1
📍: Balnarring, Victoria
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————
#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Address
238 Myers Rd, Balnarring VIC 3926, Australia
Hours
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 11:30 - 16:00
Friday: 11:30 - 21:00
Saturday: 11:30 - 21:00
Sunday: 11:30 - 16:00
Tuesday: Closed
Wednesday: Closed
Thursday: 11:30 - 16:00
Friday: 11:30 - 21:00
Saturday: 11:30 - 21:00
Sunday: 11:30 - 16:00