Foodle Reviews
Chef Paolo Apuzzo with white WA asparagus, crab meat, celery, green apple, verjuice , green herbs house mayo.
👨🍳: @paolo_apuzzo
🏚️: @garumperth
📍: Perth
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Chef Paolo Apuzzo with white WA asparagus, crab meat, celery, green apple, verjuice , green herbs house mayo.
👨🍳: @paolo_apuzzo
🏚️: @garumperth
📍: Perth
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————
#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Chef Paolo Apuzzo with Australian marron in guazzetto with sea botanical.
👨🍳: @paolo_apuzzo
🏠: @garumperth
📸: @shotbythom
📍: Perth
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Address
480 Hay St, Perth WA 6000, Australia
Hours
Tuesday: 06:00 - 10:30; 16:30 - 00:00
Wednesday: 06:00 - 10:30; 16:30 - 00:00
Thursday: 06:00 - 10:30; 16:30 - 00:00
Friday: 06:00 - 10:30; 16:30 - 00:00
Saturday: 06:30 - 11:00; 16:30 - 00:00
Sunday: 06:30 - 11:00
Phone
+61 8 6559 1870