Overview
Restaurant Views: 664
Awards
- Gault & Millau
- 2 Torques, 2019
- Gault & Millau Public Mark
- 13 / 20
Cuisine
Gluten-free, Italian, Modern
Chef
Bryan Gerlini
Foodle Reviews
Chef Jowoon Oh with Pappardelle, prosciutto cream,wagyu and black garlic ragu bianco, motardella
🧑🍳: @jowoon_oh117
🏠: @osteriadirussoandrusso
📍: Sydney
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Chef Jowoon_oh with Nduja and ricotta ravioli, chicken and fennel butter, sage, hazelnut.
👨🍳: @jowoon_oh117
🏠: @osteriadirussoandrusso
📍: Sydney
ATTN chefs, want us to feature your dish? Simply tag us in your next post or story.
Chef Jowoon Oh with this burrata, fennel, fermented persimmon vinegar, spiced fennel seed, walnut and oregano
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👨🍳&📷: @jowoon_oh117
🍽: @osteriadirussoandrusso
📍: Enmore, NSW
.
ATTN CHEFS, want us to share your dish? Tag us with @lifeonthepass
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#sydneychef #Sydney #nsw #tourismnsw #restaurant #beautiful #plate #Foodporn #dishoftheday #goodfoodau... More
Chef Jowoon Oh with this burrata, fennel, fermented persimmon vinegar, spiced fennel seed, walnut and oregano
.
👨🍳&📷: @jowoon_oh117
🍽: @osteriadirussoandrusso
📍: Enmore, NSW
.
ATTN CHEFS, want us to share your dish? Tag us with @lifeonthepass
.
#sydneychef #Sydney #nsw #tourismnsw #restaurant #beautiful #plate #Foodporn #dishoftheday #goodfoodau #cheflife #chefslife #eatstreet #Chefs #ChefsTalk #Chef #chefsroll #restautant #dishoftheday #plateoftheday #LifeonthePass Less
Address
158 Enmore Rd, Enmore NSW 2042, Australia
Hours
Tuesday: 18:00 - 21:00
Wednesday: 18:00 - 21:00
Thursday: 18:00 - 21:00
Friday: 18:00 - 22:00
Saturday: 18:00 - 22:00
Sunday: Closed
Phone
+61 2 8068 5202
Website
http://www.russoandrusso.net.au/