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Continental Deli Bar Bistro Sydney

Overview

Average rating from 0 meals 0 / 10
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Restaurant Views: 677
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Cuisine

European, Gluten-free

Chef

Jesse Warkentin

Foodle Reviews

on 04 Apr 2024

Chef Luka Coyne with charred and cured bonito, with a dressing of seasonal greens and apple juice, fresh kiwi melon & baby cucumbers dressed in mint vinegar lime juice & smoked bonito bone oil.

👨‍🍳: @lukacoyne
🏠: @continentaldeli
📌: Sydney

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on 29 Nov 2023

Chef Luka Coyne with ocean trout pithiveir, scallop leek and smoked pork farce and lobster sauce.

👨‍🍳: @lukacoyne
🏠: @continentaldeli
📍: Sydney

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TAG @lifeonthepass to feature a dish
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#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn

on 13 Feb 2022

Chef Marcelo Munoz with this Grilled Kingfish head, vadouvan sauce, grilled line and chives 🎣🔥
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👨‍🍳&📷: @celo_1995
🍽: @continentaldeli
📍: Sydney, NSW
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ATTN CHEFS, want us to share your dish? Tag us with @lifeonthepass
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Recommended in Sydney

Address

210 Australia St, Newtown NSW 2042, Australia

Hours

Open hours

Phone

+61 2 8624 3131

Website

http://www.continentaldelicatessen.com.au/