Chef Enrico Canedda with kangaroo, fig, macadamia, goats curd.
👨🍳: @enri_cnc
🏠: @balthazarrestaurant
📍: Perth
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————
Chef Enrico Canedda with kangaroo, fig, macadamia, goats curd.
👨🍳: @enri_cnc
🏠: @balthazarrestaurant
📍: Perth
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————