Chef Marcelo Munoz with scallop crudo, cucumber gazpacho and cucumber salsa.
👨🍳: @celo_1995
🏠: @barlouise_enmore
📍: Sydney
ATTN chefs, want us to feature your dish? Simply tag us in your next post or story.
Chef Marcelo Munoz with scallop crudo, cucumber gazpacho and cucumber salsa.
👨🍳: @celo_1995
🏠: @barlouise_enmore
📍: Sydney
ATTN chefs, want us to feature your dish? Simply tag us in your next post or story.