Foodle Reviews
Chef Brian Cole with torched marron from blue Ridge marron in Manjimup served with grilled marron head cream, squid ink risotto, blood plum, fingerlime, and aquna gold caviar.
🧑🍳: @chef_bcole_
🏠: @hearthperth
📍: Perth
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TAG @lifeonthepass to feature a dish
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Chef Brian Cole with torched marron from blue Ridge marron in Manjimup served with grilled marron head cream, squid ink risotto, blood plum, fingerlime, and aquna gold caviar.
🧑🍳: @chef_bcole_
🏠: @hearthperth
📍: Perth
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TAG @lifeonthepass to feature a dish
————————————————————
#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Chef Brian Cole with bombe Alaska.
Roasted pineapple icecream, coconut sorbet, rivermint sorbet and pineapple sponge. Covered in pink peppercorn meringue and a native strawberry gum syrup.
👨🍳: @chef_bcole_
🏠: @hearthperth
📍: Perth
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TAG @lifeonthepass to feature a dish
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Chef Brian Cole with bombe Alaska.
Roasted pineapple icecream, coconut sorbet, rivermint sorbet and pineapple sponge. Covered in pink peppercorn meringue and a native strawberry gum syrup.
👨🍳: @chef_bcole_
🏠: @hearthperth
📍: Perth
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————
#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Chef Brian Cole with @waginduckgame served with smoked apple jam, pink lady apple with verjuice and Geraldton wax, duck leg sausage, and champagne jus.
👨🍳: @chef_bcole_
🏠: @hearthperth
📍: Perth
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————
Chef Brian Cole with @waginduckgame served with smoked apple jam, pink lady apple with verjuice and Geraldton wax, duck leg sausage, and champagne jus.
👨🍳: @chef_bcole_
🏠: @hearthperth
📍: Perth
————————————————————
TAG @lifeonthepass to feature a dish
————————————————————
#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Recommended in Perth
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- Balthazar
- 6 The Esplanade, Perth WA 6000, Australia
-
-
4 Meals
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- Madalenas Bar
- 406 South Terrace, South Fremantle WA 6162, Australia
-
3 Meals
-
- The Old Laundry Bar & Kitchen
- 22 Angove St, North Perth WA 6006, Australia
-
1 Meal
-
- The Corner Dairy
- 260 Woodside St, Doubleview WA 6018, Australia
-
2 Meals
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- Indigo Oscar
- 99 Marine Parade, Cottesloe WA 6011, Australia
-
2 Meals
Address
1 Barrack St, Perth WA 6000, Australia
Hours
Tuesday: 06:30 - 22:30
Wednesday: 06:30 - 22:30
Thursday: 06:30 - 22:30
Friday: 06:30 - 22:30
Saturday: 06:30 - 22:30
Sunday: 06:30 - 22:30
Phone
+61 8 6559 6822
Website
https://www.hearthrestaurant.com.au/