Dinner at Onemata Restaurant

Dinner at Onemata Restaurant

at Onemata on 29 March 2022
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Chef Rob Hope-Ede with this Octopus Carpaccio, Saffron Potatoes, Harissa Mayo, Fried Capers, Pickled Cucumber, Orange Balsamic 🐙
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👨‍🍳&📷: @chefhopeede
🍽: @onematarestaurantt
📍: Auckland, New Zealand
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ATTN CHEFS, want us to share your dish? Tag us with @lifeonthepass
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