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ELSKA Brisbane

Overview

Average rating from 0 meals 0 / 10
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Foodle Reviews

on 24 Sep 2022

Chef Nathan Dunnell with Chris ikijime spiked coral trout, aged for 7 days then finished skin side over hibachi.
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Served with a brie sauce seasoned with asparagus kombuccha and split with a Danish foxtail oil.
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๐Ÿ‘จโ€๐Ÿณ: @nathandunnell
๐Ÿ“: Brisbane
๐Ÿ : @elskarestaurant
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#chefs #chef #cheflife #sydneychefs #[instagram] #chefstalk #artonaplate #foodporn

Recommended in Brisbane

Address

2/148 Merthyr Rd, New Farm QLD 4005, Australia

Hours

Permanently Closed

Phone

+61 435 247 411

Website

https://www.elska.com.au/