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Rosmarino Restaurant & Wine Bar Brisbane

Overview

Average rating from 0 meals 0 / 10
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Foodle Reviews

on 11 Aug 2023

Chef Dario Manca veal tenderloin, wrapped with galloni 36 mth prosciutto crudo, mushroom trifolati, black truffle from Canberra. Served medium rare over a truffle infused red wine jus, and fresh shaved truffle.

๐Ÿ‘จโ€๐Ÿณ: @dariomancachef
๐Ÿ : @rosmarino.brisbane
๐Ÿ“: Brisbane

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on 14 May 2022

Head Chef Dario Manca serving up this pan fried Murray Cod from VIC, SA mussels, chick peas purรฉe, mussels broth, rosemary oil, chive oil and black pepper ๐ŸŽฃ
.
๐Ÿ‘จโ€๐Ÿณ&๐Ÿ“ท: @dariomancachef
๐Ÿฝ: @rosmarino.brisbane
๐Ÿ“: Brisbane, NSW
.
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.
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Recommended in Brisbane

Address

6 McLachlan St, Fortitude Valley QLD 4006, Australia

Hours

Open hours

Phone

+61 402 159 238

Website

https://www.rosmarino.com.au/