Dinner at Bellota Wine Bar

Dinner at Bellota Wine Bar

at Bellota Wine Bar on 26 September 2023
Photo Views
0
Meal Views
89

Chef Nicky Riemer with pan seared Bass Grouper, zucchini escabeche, romesco, Kalamata olives and sorrel.

👨‍🍳: @nickyriemer
🏠: @bellotawinebar
📍: Melbourne

————————————————————
TAG @lifeonthepass to be featured
————————————————————

#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn