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Restaurants
- Life Onthepass added a new meal Dinner at Sydney, Australia at Sokyo
Chef Daniel Kwak with Jacks creek short rib with Galbi marinade and char grill.
π¨βπ³: @daniel__kwak
π : @sokyosyd
π: Sydney
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Chef Daniel Kwak with Jacks creek short rib with Galbi marinade and char grill.
π¨βπ³: @daniel__kwak
π : @sokyosyd
π: Sydney
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- Life Onthepass added a new meal Dinner at Melbourne, Victoria, Australia at Etta
Chef Rosheen Raul with lakes entrance red mullet hiding a rich sauce of roast fish bones, cider, chervil and chive butter, picked crab, biquinho peppers and pickled guindillas.
π¨βπ³: @rosheen_
π : @etta_melbourne
π: Melbourne
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Chef Rosheen Raul with lakes entrance red mullet hiding a rich sauce of roast fish bones, cider, chervil and chive butter, picked crab, biquinho peppers and pickled guindillas.
π¨βπ³: @rosheen_
π : @etta_melbourne
π: Melbourne
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- Life Onthepass added a new meal Dinner at at Credo
Credo restaurant in Trondheim, Norway serves locally-sourced, sustainable ingredients from the TrΓΈndelag region. Founder Heidi Bjerkan's focus on highlighting the natural flavors of each ingredient earned Credo a Michelin star in 2019. The set menu consists of beautifully executed dishes, and the wine selection is carefully chosen to complement the... More
Credo restaurant in Trondheim, Norway serves locally-sourced, sustainable ingredients from the TrΓΈndelag region. Founder Heidi Bjerkan's focus on highlighting the natural flavors of each ingredient earned Credo a Michelin star in 2019. The set menu consists of beautifully executed dishes, and the wine selection is carefully chosen to complement the flavors of the food. Credo's dedication to sustainability earned them the Michelin Guide's Sustainable Award.
Checkout the article on the Life On The Pass website.
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Chef Matt Woodhouse with Murray cod @aqunasustainablemurraycod, green beans, sea herbs and bisque.
π¨βπ³: @mattwoodhousechef
π : @untitled_richmond
π: Richmond, Victoria
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Chef Matt Woodhouse with Murray cod @aqunasustainablemurraycod, green beans, sea herbs and bisque.
π¨βπ³: @mattwoodhousechef
π : @untitled_richmond
π: Richmond, Victoria
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- Life Onthepass added a new meal Dinner at Red Hill, Victoria at Biji Dining
Chef Harry Mangat with kingfish chaat.
π¨βπ³: @harry.mangat
π : @bijidining
π: Red Hill, Victoria
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Chef Harry Mangat with kingfish chaat.
π¨βπ³: @harry.mangat
π : @bijidining
π: Red Hill, Victoria
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- Life Onthepass added a new meal Dinner at Sydney, Australia at Bentley
Chef Brent Savage with Murray Cod, Palm Heart, Trout Roe, Dashi Butter.
π¨βπ³: @brent_savage & @chefaidenstevens
π : @bentleyrestaurantbar
π: Sydney
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Chef Brent Savage with Murray Cod, Palm Heart, Trout Roe, Dashi Butter.
π¨βπ³: @brent_savage & @chefaidenstevens
π : @bentleyrestaurantbar
π: Sydney
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- Life Onthepass added a new meal Dinner at Singapore at Poise
Chef Steve Lancaster with seabass from Iwate Prefecture, nettles cooked in beurre noisette and koji, lacto-fermented white asaparagus.
π¨βπ³: @_stevelancaster
π·: @hhyphoto
π : @restaurantpoise
π: Singapore
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Chef Steve Lancaster with seabass from Iwate Prefecture, nettles cooked in beurre noisette and koji, lacto-fermented white asaparagus.
π¨βπ³: @_stevelancaster
π·: @hhyphoto
π : @restaurantpoise
π: Singapore
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Chef Phillip Davenport with pasta, king prawns grilled over wood, No.3 spaghetti, rich slightly Asian flavoured bisque, yellow cherry tomatoes, served with tobiko, micro purple basil.
π¨βπ³: @chefphillipdavenport
π : @lamaroshotel
π: Melbourne
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Chef Phillip Davenport with pasta, king prawns grilled over wood, No.3 spaghetti, rich slightly Asian flavoured bisque, yellow cherry tomatoes, served with tobiko, micro purple basil.
π¨βπ³: @chefphillipdavenport
π : @lamaroshotel
π: Melbourne
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- Life Onthepass added a new meal Dinner at Sydney, Australia at Boronia Kitchen
Chef Simon Sandall with Pan-seared Murray cod, dashi broth, spinach, and pickled mushrooms.
π¨βπ³: @chefsimonsandall
π : @boroniakitchen
π: Sydney
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Chef Simon Sandall with Pan-seared Murray cod, dashi broth, spinach, and pickled mushrooms.
π¨βπ³: @chefsimonsandall
π : @boroniakitchen
π: Sydney
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Chef Roldolfo Malinverni with Marron, Roasted Chicken Buerreblanc, Puffed Grains.
π¨βπ³: @rodolfomalinvernichef
π : @vanitasgc
π: Gold Coast
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Chef Roldolfo Malinverni with Marron, Roasted Chicken Buerreblanc, Puffed Grains.
π¨βπ³: @rodolfomalinvernichef
π : @vanitasgc
π: Gold Coast
ATTN chefs, want us to feature your dish? Simply tag us in your next post or story.
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