Restaurants
- Reisa Jiang added a new meal Dinner at 肉匠堀越 at Nikusho Horikoshi
Nikusho Horikoshi 肉匠堀越 1st visit — kaiseki inspired flow of dishes, most cuts were cooked well although some were on the tougher side. Big portions, not the best yakiniku I’ve had but reasonably satisfying. •
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Nikusho Horikoshi 肉匠堀越 1st visit — kaiseki inspired flow of dishes, most cuts were cooked well although some were on the tougher side. Big portions, not the best yakiniku I’ve had but reasonably satisfying. •
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- Reisa Jiang added a new meal Dinner at Loquat 西伊豆 at LOQUAT西伊豆
In search of Japan’s best Onsen Ryokan —
Loquat 西伊豆 (Shizuoka)
Access: 7/10
Setting/surrounding area: 8/10 (ocean, mountain)
Activities: 7/10 (hiking, cycling)
Rooms: 9/10
Onsen: 10/10 (private outdoor onsen)
Other facilities: 8/10 (restaurant, bakery, gelato shop, spa, bar)
Food: 8/10
Wine/sake list: 7/10
Service: 10/10
Foreigner... More
In search of Japan’s best Onsen Ryokan —
Loquat 西伊豆 (Shizuoka)
Access: 7/10
Setting/surrounding area: 8/10 (ocean, mountain)
Activities: 7/10 (hiking, cycling)
Rooms: 9/10
Onsen: 10/10 (private outdoor onsen)
Other facilities: 8/10 (restaurant, bakery, gelato shop, spa, bar)
Food: 8/10
Wine/sake list: 7/10
Service: 10/10
Foreigner friendliness: 10/10 (English speaking staff)
Overall: 84/100
Pros: an Edo era mansion renovated ryokan with modern, well appointed rooms; intimate setting, 3 groups per day max; large terrace with private outdoor onsen; free spa treatments (1 hour per guest); free flow gelato and local beer; sophisticated Italian cuisine with interesting wine/sake pairing; free nightcap at the bar
Cons: not easy to get around without a car; a bit pricey but well worth it
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- Reisa Jiang added a new meal Dinner at pesceco at pesceco (pesceco)
Boozy lunches at pesceco are always special, this time also got to taste the best homemade hot sauce ever in Japan! •
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Boozy lunches at pesceco are always special, this time also got to taste the best homemade hot sauce ever in Japan! •
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- Reisa Jiang added a new meal Dinner at 日本料理 別府 廣門 at Nihonryori Beppu Hirokado
Beppu Hirokado 別府廣門 1st visit — top kaiseki restaurant in Beppu, chef used to work at Ginza Shinohara, which shows in the beautifully presented hassun. Local ingredients, refined techniques and great service from the oku san. A must try when visiting the area. •
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Beppu Hirokado 別府廣門 1st visit — top kaiseki restaurant in Beppu, chef used to work at Ginza Shinohara, which shows in the beautifully presented hassun. Local ingredients, refined techniques and great service from the oku san. A must try when visiting the area. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #beppuhirokado #beppu #kyushu #japan #japanesefood #kaiseki #別府廣門 #別府 #九州 #日本 #日本料理 Less
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- Reisa Jiang added a new meal Dinner at 天ぷら食って、蕎麦で〆る店。「日本橋 蕎ノ字・sonoji」 at Nihonbashi Sonoji (日本橋 蕎ノ字)
One of my favorites in Tokyo, always happy to be back. Highlights this time: deer, shirako and shiitake. •
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One of my favorites in Tokyo, always happy to be back. Highlights this time: deer, shirako and shiitake. •
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- Reisa Jiang added a new meal Dinner at くすのき at Kusunoki Main Restaurant
Love the refined style and progression of flavors. Had all the add on dishes yet still felt healthy afterwards. •
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Love the refined style and progression of flavors. Had all the add on dishes yet still felt healthy afterwards. •
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- Reisa Jiang added a new meal Dinner at MAZ at MAZ
Maz 1st visit — new Tokyo project by restaurant Central in Peru, showcasing local ingredients from land to sea across different altitudes and landscapes. Authentic presentation with a touch of rusticity, bold flavors, portions are quite big. A more remote location instead of inside a city center modern building would have made the experience more... More
Maz 1st visit — new Tokyo project by restaurant Central in Peru, showcasing local ingredients from land to sea across different altitudes and landscapes. Authentic presentation with a touch of rusticity, bold flavors, portions are quite big. A more remote location instead of inside a city center modern building would have made the experience more memorable. •
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Wakei 和敬 1st visit — 1 Michelin star, very intimate counter, high quality ingredients and the execution was on point. Solid meal and nice atmosphere, would be a good place for kashikiri party. •
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Wakei 和敬 1st visit — 1 Michelin star, very intimate counter, high quality ingredients and the execution was on point. Solid meal and nice atmosphere, would be a good place for kashikiri party. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #azabuwakei #tokyo #japan #japanesefood #kaiseki #麻布和敬 #東京 #日本 #日本料理 #懐石料理 #michelinstar Less
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- Reisa Jiang added a new meal Dinner at 茶懐石温石 at Onjaku (温石)
Best Ise ebi meal ever at Onjaku 茶懐石温石, love the brain juice! @daigonjaku
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Best Ise ebi meal ever at Onjaku 茶懐石温石, love the brain juice! @daigonjaku
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- Reisa Jiang added a new meal Dinner at Restaurant Kontrast Oslo at Kontrast
Kontrast Oslo, 1 Michelin star — modern, semi-industrial decor, both presentation and flavor were refined, sophisticated and on point. One of the best meals of the trip. •
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Kontrast Oslo, 1 Michelin star — modern, semi-industrial decor, both presentation and flavor were refined, sophisticated and on point. One of the best meals of the trip. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #kontrast #oslo #norway #scandinavia #nordic #michelinstar #finedining #restaurantkontrast Less