Choyo Tokyo

Awards

OAD

Japanese Restaurants 2024, 192

All OAD Japanese in Tokyo All OAD Japanese in Japan

Tabelog

2024 Bronze

All Tabelog in Tokyo All Tabelog in Japan All Tabelog Bronze in Tokyo All Tabelog Bronze in Japan

Chef

Zhao Yang

Cuisine

Chinese, Sichuan Cuisine, Fire Pot

• 2021

Dinner at 四川料理趙楊

on 07 Jun 2021

by Kevin Chen

四川料理趙楊
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One of the most well known Szechuan places in Tokyo. The restaurant does not have many small tables and as we were in a group of 8, we were able to get one of the cozy rooms. Can't remember exactly which alcoholic person opted for this 2018 Moutai, which was essentially undrinkable... i like certain high proof alcohols but this is one I still don't fully understand.
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The food was a bit up and down. The sea cucumber dish was... More

四川料理趙楊
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One of the most well known Szechuan places in Tokyo. The restaurant does not have many small tables and as we were in a group of 8, we were able to get one of the cozy rooms. Can't remember exactly which alcoholic person opted for this 2018 Moutai, which was essentially undrinkable... i like certain high proof alcohols but this is one I still don't fully understand.
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The food was a bit up and down. The sea cucumber dish was perhaps the most balanced dish but all the sauce tasted the same after a while. The issue with a lot of Chinese restaurants in Tokyo is that the prices are obscene and the quality is usually comparable to a mid-level eatery in HK.
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Strangely, even though we ordered the Moutai at the restaurant, the staff refused to pour it for us in case he spilt any of it... 🤔
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevchechinese #kevcheshimbashi #四川料理趙楊 #中華料理 TL4.24-B Less

Dinner at 四川料理趙楊

on 01 Feb 2021

by Reisa Jiang

Choyo 趙楊 1st visit — Szechuan cuisine, most dishes are quite authentic and tasty though some of them were prepared with very similar sauce. Loved the drunken crab, twice cooked pork and Mapo tofu. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies... More

Choyo 趙楊 1st visit — Szechuan cuisine, most dishes are quite authentic and tasty though some of them were prepared with very similar sauce. Loved the drunken crab, twice cooked pork and Mapo tofu. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #choyo #japan #tokyo #chinesefood #szechuan #趙楊 #四川料理 #東京 #日本 #中華料理 #茅台 Less

Dinner at Choyo (趙楊)

on 31 Jan 2021

by Reisa Jiang

Choyo 趙楊 1st visit — Szechuan cuisine, most dishes are quite authentic and tasty though some of them were prepared with very similar sauce. Loved the drunken crab, twice cooked pork and Mapo tofu.