Tempura Niitome 天風良にい留 1st visit — one of the top rated tempura restaurants in Japan located in Nagoya, almost 2 hours trip one way just for this meal. Overall it lived up to my expectation. Chef was funny and enjoyed interaction with guests. The way he prepares the food was quite “free style”, borderline sloppy, but the resulting dishes were turned out to be perfect. Batter on each piece looked thick but it thins out in the fryer, the texture of every bite was refined and balanced. Favorite was the huge juicy oyster and the sweet potato tempura with ice cream — hands down the best dessert I’ve had in a tempura restaurant! •
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