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Overview

Average rating from 1 meal 9 / 10
Photo Views: 260
Restaurant Views: 3,608
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1 user has this restaurant in his Wish list

Ratings from the web

Tabelog
4.63

Chef

Masamichi Amamoto

Cuisine

Sushi

Foodle Reviews

on 21 May 2024

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༺ 𝓗𝓘𝓖𝓐𝓢𝓗𝓘𝓐𝓩𝓐𝓑𝓤 𝓐𝓜𝓐𝓜𝓞𝓣𝓞 ║ 東麻布
天本༻

→҉ →҉ →҉ 𝘀𝘄𝗶𝗽𝗲 →҉ →҉ スワイプ →҉ →҉

🥚 玉ダリ (ポニィさんの蜂蜜掛け🍯)
Tamago with Pony’s wild honey
⚡️ イチオシ Highlight dish

🍱 天本の宝石箱
Chirashi bento
🥇 本日のトップ (タイ) Dish of the day - tied

̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴... More

on 20 May 2024

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༺ 𝓗𝓘𝓖𝓐𝓢𝓗𝓘𝓐𝓩𝓐𝓑𝓤 𝓐𝓜𝓐𝓜𝓞𝓣𝓞 ║ 東麻布
天本༻

→҉ →҉ →҉ 𝘀𝘄𝗶𝗽𝗲 →҉ →҉ スワイプ →҉ →҉

🍣 @tomisui_toyosu 登美粋さんの山口県宇部のクルマエビ
Japanese tiger prawn (“kurumaebj
⚡️ イチオシ Highlight dish

🍣 長崎県対馬のアナゴ
Conger eel (“anago”) from Tsushima, Nagasaki
🥇 本日のトップ (タイ) Dish of the day - tied

̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴•̴... More

on 19 May 2024

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༺ 𝓗𝓘𝓖𝓐𝓢𝓗𝓘𝓐𝓩𝓐𝓑𝓤 𝓐𝓜𝓐𝓜𝓞𝓣𝓞 ║ 東麻布
天本༻

→҉ →҉ →҉ 𝘀𝘄𝗶𝗽𝗲 →҉ →҉ スワイプ →҉ →҉

🍣 名物TK巻き - 令和の冴羽獠 考案
Signature TK Roll
🥇 本日のトップ (タイ) Dish of the day - tied

🥢 千葉県房州の引縄のハツガツオの燻し+藁焼き、金田のプレミアム海苔
Straw smoked and grilled spring bonito (“hatsugatsuo”) from Bousou, Chiba
⚡️... More

on 11 May 2024

Higashiazabu Amamoto
2023.11 dinner
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Chestnut cake from @ete.restaurant @natsuko.ete for birthday celebration 🎉
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Happy to celebrate my birthday with friends at Higashiazabu Amamoto last year. Nestled in the heart of Tokyo, this hidden gem promises a gastronomic journey like no other: from tantalizing otsumami with modern twist to meticulously crafted nigiri with precision and passion.
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@masamichiamamoto #vinfox_amamoto #東麻布天本... More

on 11 May 2024

Higashiazabu Amamoto
2023.11 dinner
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玉子焼きと緒方蜂蜜
Tamagoyaki with @khmerrabbit honey
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Happy to celebrate my birthday with friends at Higashiazabu Amamoto last year. Nestled in the heart of Tokyo, this hidden gem promises a gastronomic journey like no other: from tantalizing otsumami with modern twist to meticulously crafted nigiri with precision and passion.
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@masamichiamamoto #vinfox_amamoto #東麻布天本... More

on 10 May 2024

Higashiazabu Amamoto
2023.11 dinner
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@maguro.fujita さんの本鮪
塩釜の赤身10秒漬け
Shiogama akami-zuke
山形の中とろ血合ぎし
Yamagata chutoro chiaigishi
山形の大とろ
Yamagata otoro
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Happy to celebrate my birthday with friends at Higashiazabu Amamoto last year. Nestled in the heart of Tokyo, this hidden gem promises a gastronomic journey like no other: from tantalizing otsumami with modern twist to meticulously crafted nigiri with precision and passion.
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@masamichiamamoto... More

on 08 May 2024

Higashiazabu Amamoto
2023.11 dinner
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三重鳥羽のとろ鰆フリット
Fried Mie Toba toro-sawara
余市のあん肝
Yoichi ankimo.
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Happy to celebrate my birthday with friends at Higashiazabu Amamoto last year. Nestled in the heart of Tokyo, this hidden gem promises a gastronomic journey like no other: from tantalizing otsumami with modern twist to meticulously crafted nigiri with precision and passion.
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@masamichiamamoto #vinfox_amamoto #東麻布天本... More

on 31 Mar 2024

Thank you for a great delicious yummy time

on 31 Mar 2024

This trip I am most surprised by #東麻布天本 — while I have been here twice previously, I felt this time around everything was so so so good!Both nigiri & otsumami. So thankful to be able to keep coming back (hopefully stay this way). I am very grateful for you all that always think of me. You know who you are. 🙏🏻🙏🏻🍣🍣


And that sakura glass coaster is so beautiful! 🌸🍵

on 25 Feb 2024

[한/日/EN] 2023.08 #東麻布天本(Higashiazabu Amamoto/히가시아자부 아마모토)

Chef: @masamichiamamoto

東麻布にて本格江戸前鮨を提供している「東麻布 天本」
"Higashiazabu Amamoto", a sushi restaurant offering authentic Edomae sushi in Higashi-Azabu.
정통 에도마에 스시를 맛볼 수 있는 스시집 '히가시아자부 아마모토' - 히가시아자부 위치

江戸前鮨の伝統を残し、進化を目指す大将 天本氏が腕を振るうおまかせコースはおつまみから握りまで全てが最高とお客様からも高評価!最近ではからすみといくらの茶碗蒸し、とろ鰆フリット、日本海迷い鰹漬け丼などのおつまみに出水のすみいか、戸井の鮪、対馬の穴子と言った握りが楽しめ、「東麻布... More

on 23 Oct 2023

2023.06 #東麻布天本(Higashiazabu Amamoto/히가시아자부 아마모토)

#omakasegurume

Chef: @masamichiamamoto

東京タワーの真下にあるミシュラン二つ星 (2023年現在)の江戸前鮨「東麻布 天本」
Double-Michelin starred (As of 2023) Edomae-sushi restaurant right under Tokyo Tower, "Higashiazabu Amamoto".
도쿄타워 바로 아래에 위치한, 미슐랭 2스타 에도마에스시 전문점 “히가시아자부 아마모토”

「最高の料理を提供する為、自分が美味しいと思うもの以外は出さない」大将... More

on 16 Feb 2023

New review on Sushi Amamoto, one of hardest to reserve Sushiyas in Japan, up on my blog 🔼 Link in profile 🔼

Sure, the hype and difficulty in getting a seat is still significantly higher than the food quality itself. When the reservation difficulty is this high, I don’t think any restaurant is worth it, even my favourites. But that’s hardly Amamoto-san’s fault. He can only do what he does best – making greater sushi every day.

on 15 Feb 2023

New review on Sushi Amamoto, one of hardest to reserve Sushiyas in Japan, up on my blog 🔼 Link in profile 🔼

After my 2019 meal, I was quite dismissive. Even after dining there, I thought it was a foodie circle jerk. That the food was good but the reason for Amamoto’s popularity was more to be seen to be eating there.

What I saw this time in 2022 was a control freak, A perfectionist. A shokunin.

Whether it’s the fact that he chooses to do all the prep himself without an assistant,... More

on 15 Feb 2023

New review on Sushi Amamoto, one of hardest to reserve Sushiyas in Japan, up on my blog 🔼 Link in profile 🔼

I was wrong.

Not about Amamoto being over hyped. Not about his otsumami being stronger than his nigiri. And not about other sushiyas in Japan having a similar level of sushi quality while being significantly easier to book.

But I was wrong about something very important. I was wrong about taisho Amamoto-san himself.

on 21 Jul 2021

Finally made it in to see @masamichiamamoto thanks to a very kind invitation. Beautiful space, pristine ingredients, and some great wines as well, which I usually don’t drink with sushi. Timing was late spring, as you might guess from the firefly squid. Definitely looking forward to another visit.

on 07 May 2021

Sushi: Chutoro | Tsuke | Otoro | Aji | Kinmedai | Shima aji | Kohada | Uni | Salmon | Hokkigai | Kisu | Kuruma ebi | Santa Barbara uni | Anago | Sumi ika | Tamago 🍣
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東麻布天本, Tokyo (May 2019)
#cityfoodsters_tokyo
#cityfoodsters_amamoto
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#amamoto #東麻布天本 #visittokyo

9 / 10
on 26 May 2020

Legendary sushiya in Tokyo. Excellent otsumami and nigiris. I like the high acidity of the shari. Some of the netas are just extraordinary. The first maguro was beyond believe.

on 01 Jan 2020

As another new year ritual, I got @masamichiamamoto Amamoto’s new year special chirashizushi. OMG it looked so great! Amamoto san said it was similar to last year (which you could see in #littlemeg_amamoto ) but I surely thought it was upgraded and better! I am so happy to have this and I want it every year!
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While picking this up as well as osechi, I met so many friends and it was like year end reunion. Last day of 2019 was surely a happy ending.
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#tokyo #amamoto... More

Recommended in Tokyo

Address

1-chōme-7-9 Higashiazabu, Minato City, Tokyo 106-0044, Japan

Hours

Open hours

Phone

+81 3-6885-2274

Website

http://higashiazabuamamoto.com/access

Tabelog

https://tabelog.com/en/tokyo/A1314/A131401/13196420/

Omakase

https://omakase.in/en/r/hc778124