Foodle Reviews
Charbon-Pi (previously known as Bon Pinard) 1st visit — a wine bar/bistro serving quite high quality food. I’m not a huge fan of foie gras but the combination with grilled banana was original and tasty. Very good wine selection too. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking... More
Charbon-Pi (previously known as Bon Pinard) 1st visit — a wine bar/bistro serving quite high quality food. I’m not a huge fan of foie gras but the combination with grilled banana was original and tasty. Very good wine selection too. •
•
•
•
•
#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #charbonpi #bonpinard #tokyo #winebar #japan #frenchcuisine #ボンピナール #東京 #日本 #ワインバル #フランス料理 Less
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Address
Japan, 〒153-0042 Tōkyō-to, Meguro-ku, Aobadai, 1 Chome−15, 目黒区青葉台1丁目15−2 AK-3ビルディング2F
Hours
Phone
+81 3-5784-2036
Website
Tabelog
https://tabelog.com/en/tokyo/A1317/A131701/13125091/