Overview
Restaurant Views: 1,014
Awards
- MICHELIN Guide
- Bib Gourmand, 2024
- OAD
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Japanese Restaurants 2024, 130
- Tabelog
- 2024 Bronze
Ratings from the web
- Tabelog
- 4.14
Chef
Yuji Sakamaki
Cuisine
Grilled tripe, Pork Cuisine
Foodle Reviews
鳥茂
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Some meats are not for the faint-hearted. But tastes damn good
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevcheyakitori #焼き鳥 #焼 #鳥茂 #kevcheshinjuku TL4.05-B
Torishige 鳥茂 1st visit — a yakitori ya that focuses on pork and beef. Food was amazing, rare cuts and bold, tasty flavors. Too bad service was extremely slow.. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef... More
Torishige 鳥茂 1st visit — a yakitori ya that focuses on pork and beef. Food was amazing, rare cuts and bold, tasty flavors. Too bad service was extremely slow.. •
•
•
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #torishige #yakitori #tokyo #japan #japanesefood #鳥茂 #焼き鳥 #東京 #日本 #日本料理 Less
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Address
2 Chome-6-5 Yoyogi, Shibuya-ku, Tōkyō-to 151-0053, Japan
Hours
Tuesday: 16:30 - 23:30
Wednesday: 16:30 - 23:30
Thursday: 16:30 - 23:30
Friday: 16:30 - 23:30
Saturday: 16:30 - 23:30
Sunday: Closed
Phone
+81 3-3379-5188