Foodle Reviews
#おみ乃神谷町 (Omino Kamiyacho/오미노 카미야쵸)
虎ノ門でミシュランの星を獲得した「焼鳥おみ乃」に続く焼き鳥店「おみ乃神谷町」
“Omino Kamiyacho”, the succeeding yakitori restaurant that opened in Toranomon after the Michelin-starred Yakitori Omino.
카미야쵸 미슐랭1스타 레스토랑 “야키토리 오미노야”의 2호점인 토라노몬 “오미노야 캬미야쵸”
白木のカウンターから調理方法を目の前でみながら、旬の食材を使い、日本料理と焼鳥を織り交ぜた15,000円の和食とおまかせコースで、季節ごとの旬を楽しめる。近火の強火でしっかり火を入れた伊達鶏の焼き鳥「砂肝」「白玉」「せせり」「つくね」や、他には「旬菜と伊達鶏のお浸し」「春キャベツのお浸し」「新潟魚沼産の土鍋ご飯」などが堪能できる。焼き鳥と合わせて味わえる日本酒もオススメポイントの事。
予算:¥18,000〜
予約:OMAKASE
Customers... More
#おみ乃神谷町 (Omino Kamiyacho/오미노 카미야쵸)
虎ノ門でミシュランの星を獲得した「焼鳥おみ乃」に続く焼き鳥店「おみ乃神谷町」
“Omino Kamiyacho”, the succeeding yakitori restaurant that opened in Toranomon after the Michelin-starred Yakitori Omino.
카미야쵸 미슐랭1스타 레스토랑 “야키토리 오미노야”의 2호점인 토라노몬 “오미노야 캬미야쵸”
白木のカウンターから調理方法を目の前でみながら、旬の食材を使い、日本料理と焼鳥を織り交ぜた15,000円の和食とおまかせコースで、季節ごとの旬を楽しめる。近火の強火でしっかり火を入れた伊達鶏の焼き鳥「砂肝」「白玉」「せせり」「つくね」や、他には「旬菜と伊達鶏のお浸し」「春キャベツのお浸し」「新潟魚沼産の土鍋ご飯」などが堪能できる。焼き鳥と合わせて味わえる日本酒もオススメポイントの事。
予算:¥18,000〜
予約:OMAKASE
Customers can sit at the white wood counter and enjoy an Omakase course for ¥15,000 that mixes Japanese and yakitori dishes using seasonal ingredients. You can enjoy grilled Date (a city in Fukushima) chicken "Gizzard", "White Egg", "Chicken Neck" and "Tsukune” (chicken meatball) which are cooked over a high-intensity flame, as well as "Seasonal Vegetables and Date Chicken cooked in Bonito Soy Sauce", "Spring Cabbage cooked in Bonito Soy Sauce" and "Rice cooked in an Earthenware Pot from Uonuma, Niigata", among other dishes. The Sake selection is also highly recommended.
Budget: From ¥18,000
Reservations: OMAKASE
요리하는 모습을 생생하게 지켜볼 수 있는 백목으로 만든 카운터가 멋스럽게 놓여있는 해당 레스토랑에서는 제철식재료를 사용한 일본요리와 야키토리로 구성된 15,000엔의 오마카세 코스를 제공하고 있습니다.
이곳에서는 직화의 강한 불로 정성들여 구운 이타도리(후쿠시마산 닭)의 “모래집”, “메추리알”, “목살”, “츠쿠네”와 같은 야키토리와 “순채와 이타도리를 사용한 절임”, “니이가타현 우오누마산 쌀을 사용한 솥밥” 등을 드실 수 있으며, 야키토리와 페어링하실 수 있는 사케도 다양하게 준비되어 있습니다.
예산 : 18,000엔부터~
예약 : OMAKASE
★ If the dishes look delicious, please hit the SAVE button! (You can expect to see only the best on our account) Less
おみの 神谷町
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A shop that seems to divide opinion quite a bit in comparison to its other shop up on. The atmosphere is totally different, as is the pace of the meal. Personally, I prefer this branch as the service is top notch and on this particular occasion, the food hit the top notes. Not as rushed and the seating is much more comfortable by several magnitudes. That nankotsu was boom level skewerism. 👌👌
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#料理... More
おみの 神谷町
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
A shop that seems to divide opinion quite a bit in comparison to its other shop up on. The atmosphere is totally different, as is the pace of the meal. Personally, I prefer this branch as the service is top notch and on this particular occasion, the food hit the top notes. Not as rushed and the seating is much more comfortable by several magnitudes. That nankotsu was boom level skewerism. 👌👌
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #グルメ #foodporn #東京グルメ #焼鳥 #焼き鳥 #kevcheyakitori #yakitori #おみの #神谷町 #おみの神谷町 #boom Less
Omino Kamiyacho おみ乃神谷町 1st visit — Although I liked the food at the old location but I didn’t enjoy touching the next person’s elbow in a poorly ventilated restaurant especially in summer. This new location is much more posh, spacious and comfortable. The food has got some modern elements too, favorites were the juicy meaty mushroom and the chicken wing stuffed with ground chicken. •
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#foodgasm #yum #eat #foodpic #foodpics... More
Omino Kamiyacho おみ乃神谷町 1st visit — Although I liked the food at the old location but I didn’t enjoy touching the next person’s elbow in a poorly ventilated restaurant especially in summer. This new location is much more posh, spacious and comfortable. The food has got some modern elements too, favorites were the juicy meaty mushroom and the chicken wing stuffed with ground chicken. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #ominokamiyacho #yakitori #tokyo #japan #japanesefood #chinken #おみ乃神谷町 #焼き鳥 #東京 #日本 #日本料理 Less
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Address
Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 3-chōme−17−1 Tokyu Reit 虎ノ門ビル 104
Hours
Tuesday: 16:30 - 22:00
Wednesday: 11:30 - 14:00; 16:30 - 22:00
Thursday: 16:30 - 22:00
Friday: 16:30 - 22:00
Saturday: 11:30 - 14:00; 16:30 - 22:00
Sunday: Closed
Phone
+81 3-6403-1922
Tabelog
https://tabelog.com/en/tokyo/A1307/A130704/13255846/