Furuta (フルタ) Tokyo

Awards

Tabelog

2024 Silver

All Tabelog in Tokyo All Tabelog in Japan All Tabelog Silver in Tokyo All Tabelog Silver in Japan

La Liste

La Liste, #689

All La Liste in Tokyo All La Liste in Japan

Eatinerary's

Eatinerary's Locals Short List

Eatinerary's Locals Short List in Tokyo Eatinerary's Locals Short List in Japan

Ratings from the web

Tabelog

4.43

Chef

Hitoshi Furuta

Cuisine

Chinese

• 2024
• 2023
• 2022

Dinner at Furuta

on 14 Feb 2024

by Patek Nautilus

👈⬅👈⬅ スワイプ SWIPE 👈⬅👈
フルタ FURUTA

#フルタ
#furuta
#予約困難
#予約困難店
#百名店
#食べログ
#食べログシルバー
#食べログアワード
#フカヒレ
#鱶鰭　
#ミシュラン
#michelin
#米其林
#米芝蓮
#미슐랭

Dinner at Furuta

on 16 Nov 2023

by Omakase Gurume

#フルタ (Furuta / 후루타)

#omakasegurume

銀座にある中華料理店「フルタ」
"Furuta", a Chinese restaurant in Ginza.
긴자에 위치한 중화요리 전문점 “후루타”

「シェフズテーブル」とは、シェフが料理をつくっているところを観ながら食事をしたり、シェフの説明を受けながら特別メニューを楽しむ事で、そのシェフズテーブルを「開化亭」では、月1回行っていたが、今では東京・銀座でも行い、オープンキッチンにてお客様に数々の感動的な料理をオーナシェフである古田等氏自らが提供中。豪華な食材をシンプルに調理し、素材の味を生かした料理の数々が味わえれ。最近では干しアワビ、天然トラフグ、フカヒレ、フグの白子、松葉蟹の春巻きなどが楽しめる。「フルタ」のシグネチャー料理であるキャビアの冷製ビーフンは欠かせない一品。
予約：Pocket... More

#フルタ (Furuta / 후루타)

#omakasegurume

銀座にある中華料理店「フルタ」
"Furuta", a Chinese restaurant in Ginza.
긴자에 위치한 중화요리 전문점 “후루타”

「シェフズテーブル」とは、シェフが料理をつくっているところを観ながら食事をしたり、シェフの説明を受けながら特別メニューを楽しむ事で、そのシェフズテーブルを「開化亭」では、月1回行っていたが、今では東京・銀座でも行い、オープンキッチンにてお客様に数々の感動的な料理をオーナシェフである古田等氏自らが提供中。豪華な食材をシンプルに調理し、素材の味を生かした料理の数々が味わえれ。最近では干しアワビ、天然トラフグ、フカヒレ、フグの白子、松葉蟹の春巻きなどが楽しめる。「フルタ」のシグネチャー料理であるキャビアの冷製ビーフンは欠かせない一品。
予約：Pocket Concierge公式サイト
予算：￥89,540〜

★ 「美味しそう」と思ったら"セーブ"をお忘れなく！ (料理がおいしくなければ、掲載しません！)

"Chef's Table" is a special menu for diners to enjoy a meal while watching the chef prepare the dishes or explain the menu. The owner-chef, Hitoshi Furuta, provides many impressive dishes to customers. The restaurant offers a variety of dishes, using simple cooking techniques to enhance the ingredients' flavors. Recent highlights include dried abalone, wild Tora Fugu, shark fin, Fugu milt, and Matsuba crab spring rolls. The signature dish, cold rice noodles with caviar, is a must-try.
Reservations: Pocket Concierge official website
Budget: From ¥89,540

★ If the dishes look delicious, please hit the SAVE button! (You can expect to see only the best on our account)

"셰프의 테이블"은 셰프가 요리를 준비하거나 메뉴 설명을 하는 모습을 지켜보며 식사를 즐길 수 있는 특별한 메뉴입니다. 오너 셰프인 히토시 후루타 씨는 인상적인 요리들을 한 가득 선보입니다. 레스토랑은 재료의 맛을 높이기 위해 간단한 요리 기술을 사용하여 다양한 요리를 제공합니다. 최근 하이라이트로 메뉴로는 말린 전복, 야생 복어, 상어 지느러미, 복어 어백, 마츠바 꽂게 스프링 롤 등이 있습니다. 시그니처 요리인 캐비어를 곁들인 냉쌀국수는 꼭 먹어봐야 할 메뉴입니다.
예약 : Pocket Concierge 공식 홈페이지
예산: 89,540엔부터~

★ 요리가 맛있어 보인다면? 해당 포스트를 “저장”해주시기 바랍니다! (맛없는 곳은 포스팅 안 합니다!) Less

Dinner at Furuta

on 08 Sep 2022

by Reisa Jiang

Furuta 1st visit — one of the most highly rated and expensive Chinese restaurant in Tokyo, I had high expectation but the experience was underwhelming to say the least. For a 70k jpy menu, the fukahire served was not even a whole piece, which was very disappointing. All the dishes tasted good but hardly better than many other places charging half the price. Oh well.. just had to try at least once. •
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#foodgasm #yum #eat #foodpic #foodpics... More

Furuta 1st visit — one of the most highly rated and expensive Chinese restaurant in Tokyo, I had high expectation but the experience was underwhelming to say the least. For a 70k jpy menu, the fukahire served was not even a whole piece, which was very disappointing. All the dishes tasted good but hardly better than many other places charging half the price. Oh well.. just had to try at least once. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #furuta #chinesefood #tokyo #japan #japanesefood #中華 #東京 #日本 #日本料理 Less