Dinner at 虎峰

Dinner at 虎峰

at Koho (虎峰) on 3 December 2022
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15
Meal Views
178

The Shaoxing wine marinated crab was on point, although I wished there’d been more crab dishes during the peak of Shanghai crab season. The Palo Cortado and fukahire pairing was a brilliant idea •




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