About
This little hedgie has a voracious appetite and a never-ending thirst for wine.
Blogs:
http://www.diarygrowingboy.com/
http://www.growingboywine.com/
From
Hong Kong
Born
January 01
Social
Additional Links
http://www.diarygrowingboy.com/ http://www.growingboywine.com/
Restaurants
- Peter Chang added a new meal Afternoon tea at Le Dalí at Restaurant Le Dalí
pre-ordered the Rubik's cake and tarte au pommes - both special items. Stunning presentation, good flavors, but very premium pricing.
Full account on tea is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-8-rubiks-cube.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal Dinner at Clown Bar at Clown Bar
nice and casual dinner, with interesting flavors and some classic dishes done very well. The pigeon as well as the pithiviers were fantastic.
Full account of the dinner is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-7-clowning-around-with.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal lunch at Septime at Septime
Decent lunch at this casual place with 1 Michelin star. Reasonable pricing with reasonably tasty food, but somehow lacking in the magic expected from a place in the World's 50 Best Restaurants.
Full account on lunch is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-7-let-bongwater-flow.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal Lunch at Comme Chez Soi at Comme chez Soi
Lovely lunch at this historic 2-star, with surprisingly modern flavors and presentation.
Full account on lunch is here: http://www.diarygrowingboy.com/2018/06/europe-2018-day-1-hello-brussels.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal Dinner at L'Air du Temps at Bistro Air du Temps
wonderful dinner with the "supremacy of vegetables" menu. Arguably the best sweetbreads I have ever had.
Full account of dinner is here: http://www.diarygrowingboy.com/2018/06/europe-2018-day-1-country-garden-dining.html
-
1 like
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal lunch at at 't Zilte at Zilte
surprisingly good lunch with plenty of Asian flavors
Full account of lunch is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-3-hanging-out-with.html
-
1 like
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal Wonderful long lunch at Hertog Jan at Hertog Jan at Botanic with Gerhard Huber
A wonderful long lunch with view of the gardens. A final meal here before the restaurant closes in his current form.
Full account of the lunch is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-4-3-star-farmhouse.html
-
3 likes
- 0 comments
-
1 share
Copy the code to embed the post
A very long lunch full of delicious flavors at this top-rated restaurant. Truly a 3-star experience. Full of surprising flavor combinations.
Full account on lunch is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-5-other-belgian-3-star.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal Dinner at Chambre Séparée at Chambre Separee with Margaret Lam
a long and excruciating dinner with open flames and no air conditioning when outside temperature is 30C. 20 courses, most of which were fine, but too few bites of magic and satisfaction.
Full account of dinner is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-5-hellfires-of-ghent.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal nice lunch at Bozar Brasserie at Bozar Restaurant
Delicious lunch with the pâté en croûte world champion of 2015. Definitely the best I have ever had. The steak tartare was good, too.
Full post on lunch is here: http://www.diarygrowingboy.com/2018/07/europe-2018-day-6-last-lunch-in-belgium.html
-
2 likes
- 0 comments
- 0 shares