A nice dinner with beautiful Japanese snow crab and beef, along with BYO beef from the US.
Full account of dinner is here: http://www.diarygrowingboy.com/2019/01/your-crab-my-beef.html
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Glass shrimp (白海老)
Beef sushi (牛寿司) with Hida tenderloin
Echizen snow crab
korayaki (甲羅焼き)
chuck tender (トウガラシ)
