Dinner at 三ぶん 離亭

Dinner at 三ぶん 離亭

with Gerhard Huber at Elske on 15 March 2019
Photo Views
0
Meal Views
607

Decent dinner at this casual izakaya.

Full account of dinner is here: http://www.diarygrowingboy.com/2019/03/tokyo-hop-march-2019-one-man-izakaya.html

https://foodle.pro/ghhuber/meals/tokyo/5c939fa8143b8/2231
6 / 10

Gizzard shad (小肌), from Saga Prefecture (佐賀県)

Japanese green sea urchin (馬糞雲丹)

Torched beef tongue (炙り牛タンくん)

Baby sweetfish tempura (稚鮎天ぷら)

Grilled bamboo shoots with butterbur miso (筍ふきの味噌焼き)

Sea urchin cream croquettes (ウニクリームコロッケ)