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Average rating from 4 meals 8.8 / 10
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Ratings from the web



Yasuya Kimoto


Japanese Cuisine

Foodle Reviews

9 / 10
on 19 Sep 2022

Surely the best meal I have had there. Unfortunately a newly implemented no-photo policy prevented me from posting.
Kimoto san is without any doubt one of the most talented Kaiseki chefs around. He knows that and lets you pay for it.

on 11 Mar 2021

Masterful simplicity at Kimoto. February Crab menu.

on 25 Nov 2020

Easy access to forever changing, seasonal, subtle, and beautiful kaiseki and kappo cuisine is reason enough to move to Tokyo. And wow, can this guy cook.

9 / 10
on 06 Oct 2020

Without any doubt, one of the most talented chefs around. Maybe not the nicest.

on 11 Sep 2020

Some highlights from Kimoto a few weeks ago.

9 / 10
on 07 Dec 2018

Very delicious lunch with lots of high quality ingredients and precise execution. Pricing, though, was shockingly high.

Full account of lunch is here: https://www.diarygrowingboy.com/2018/12/japan-2018-day-7-sticker-shock.html

8 / 10
on 07 Dec 2018

Best possible ingredients, flawlessly executed, but painfully expensive.

on 02 Apr 2017

Chef Kimiko-san ?? Can't wait to return! ?
紀茂登 Kimoto, Kobe (Sept 2016)

Recommended in Tokyo


5-5 Higashigokenchō, Shinjuku-ku, Tōkyō-to 162-0813, Japan