We use cookies on this site to enhance your user experience.
< Back
Foodle Reviews
on 22 Mar 2024
A specialist at aging Hanwoo beef. Lunch can be a simple affair with their bibimbap, where the big ball of beef tartare is torched on the outside before mixing into the rice and the vegetables.
Seoul-style bulgogi - where it's cooked with mushrooms and noodles in broth - is also a good option. Save some of the beef for the ciabatta.
Full account of lunch experience is on my blog here: https://www.diarygrowingboy.com/2024/03/50-best-and-then-some-day-2-basement.html
Recommended in Seoul
Address
22 Dosan-daero 49-gil, Apgujeong-dong, Gangnam-gu, Seoul, South Korea
Hours
Phone
+82 2-6272-2223
