About
My 3 main interests are eating great food, traveling domestically and internationally, and meeting new people.
From
Washington, DC, United States
Job Title
Government Flunkie
Social
Additional Links
Restaurants
- Khoi Tran added a new meal Dinner at Per Se at Per Se
Even among elites, Per Se represents a singular dining experience in NYC. Between the initial welcome and the gift bag on the way out are countless acts of hospitality designed to make guests feel pampered. This is a place where you can revel in every detail because everything has seemingly been considered. The food is cooked to perfection. The service... More
Even among elites, Per Se represents a singular dining experience in NYC. Between the initial welcome and the gift bag on the way out are countless acts of hospitality designed to make guests feel pampered. This is a place where you can revel in every detail because everything has seemingly been considered. The food is cooked to perfection. The service is precise and elegant. The pace is deliberate but never hurried and is tailorable to those, like our group, who prefer a little extra time for photographs. The saddest part of dining here is the fact that every spectacular evening must end eventually 🥺
A huge thank to @sschaeuffele and the whole @perseny team for the extraordinary execution on the evening we visited, and especially to @memoriesofagourmand, @pallavisangtani, and @liljnewyork for the lovely company 🤗
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
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#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #lefooding #threemichelinstars #hospitality #foodie #foodies #foodiesofinstagram #willtravelforfood #willflyforfood Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
22) CHOCOLATE BON BONS ❤️
I’m not sure any other US restaurant delivers such a chocolate-filled and decadent finish. They really spoil you here! 👏
I always request one of each flavor 🤤😆😋
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc... More
22) CHOCOLATE BON BONS ❤️
I’m not sure any other US restaurant delivers such a chocolate-filled and decadent finish. They really spoil you here! 👏
I always request one of each flavor 🤤😆😋
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #bonbon #bonbons Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
When all the desserts come at once 🤤👏😋
17) SUGAR-BAKED ROYAL BLENHEIM APRICOT – Piedmont Hazelnut "Financier", "Crème Chantilly", and Fermented Honey
18) "CHERRY CHIP" – Double Cream Ice Cream, Red Wine-Poached Cherries, and K+M Dark Chocolate
19) COCOA MADELEINE – K+M Chocolate Pudding, Candied Cocoa Nibs, Navel Orange Segments,... More
When all the desserts come at once 🤤👏😋
17) SUGAR-BAKED ROYAL BLENHEIM APRICOT – Piedmont Hazelnut "Financier", "Crème Chantilly", and Fermented Honey
18) "CHERRY CHIP" – Double Cream Ice Cream, Red Wine-Poached Cherries, and K+M Dark Chocolate
19) COCOA MADELEINE – K+M Chocolate Pudding, Candied Cocoa Nibs, Navel Orange Segments, and Salted Toffee
20) CINNAMON-SUGAR DONUTS & CAPPUCCHINO SEMIFREDDO
21) "MIGNARDISES"
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #eeeeats #gastronomy Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
14) GREEN CIRCLE AMISH CHICKEN – "Pommes Rissolées", Gnocchi "à la Parisienne", Rainbow Carrots, and "Sauce Blanquette"
15) SNAKE RIVER FARMS "CALOTTE DE BEUF" – Anson Mills Golden Polenta, Zuckerman Family Farms Green Asparagus, Morel Mushrooms, and "Steak Sauce"
16) "GOUGÈRE" with Aged "Comté" and Black Winter Truffles
@michelinguide:... More
14) GREEN CIRCLE AMISH CHICKEN – "Pommes Rissolées", Gnocchi "à la Parisienne", Rainbow Carrots, and "Sauce Blanquette"
15) SNAKE RIVER FARMS "CALOTTE DE BEUF" – Anson Mills Golden Polenta, Zuckerman Family Farms Green Asparagus, Morel Mushrooms, and "Steak Sauce"
16) "GOUGÈRE" with Aged "Comté" and Black Winter Truffles
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #eeeeats #gastronomy Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
13) MAINE LOBSTER – Koshihikari Rice, Hawaiian Hearts of Peach Palm, Crispy Shallots, and Thai Curry "Nage" 😋
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide... More
13) MAINE LOBSTER – Koshihikari Rice, Hawaiian Hearts of Peach Palm, Crispy Shallots, and Thai Curry "Nage" 😋
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #lobster #eeeeats Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
9) SOFT-SCRAMBLED AMERAUCANA HEN EGG – "Sauce Périgourdine"
10) HUDSON VALLEY MOULARD DUCK FOIE GRAS – Fennel Bulb, Mara des Bois Strawberries, Green Almonds, and Milk"Tuile"
11) "BREAD AND BUTTER" – Animal Farm Butter
12) SMOKED GREEN-WALK HATCHERY RAINBOW TROUT – Horseradish Crème Fraîche "Croustillant”, Braised Radishes, English Peas,... More
9) SOFT-SCRAMBLED AMERAUCANA HEN EGG – "Sauce Périgourdine"
10) HUDSON VALLEY MOULARD DUCK FOIE GRAS – Fennel Bulb, Mara des Bois Strawberries, Green Almonds, and Milk"Tuile"
11) "BREAD AND BUTTER" – Animal Farm Butter
12) SMOKED GREEN-WALK HATCHERY RAINBOW TROUT – Horseradish Crème Fraîche "Croustillant”, Braised Radishes, English Peas, and Dill Emulsion
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #eeeeats #gastronomy Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
8) "OYSTERS AND PEARLS" – "Sabayon" of Pearl Tapioca with Island Creek Oysters and Regiis Ova Caviar oyster 🦪
My favorite fine-dining dish of all time 😍❤️🥰
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100... More
8) "OYSTERS AND PEARLS" – "Sabayon" of Pearl Tapioca with Island Creek Oysters and Regiis Ova Caviar oyster 🦪
My favorite fine-dining dish of all time 😍❤️🥰
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #caviar #eeeeats Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
4) SANTA BARBARA SEA URCHIN – Pumpernickel Blini, Whipped Horseradish Crème Fraîche, and Garden Dill
5) YELLOWFIN TUNA "TARTARE" – Romano Beans, "Pain de Campagne" Croûtons, Spanish Capers, and Hen Egg Emulsion
6) JAPANESE HIRAMASA "TATAKI" – Pickled Turnips, Broccoli Purée, and "Kabayaki Sauce"
7) CITRUS-CURED SHIMA AJI – Norwich Meadows... More
4) SANTA BARBARA SEA URCHIN – Pumpernickel Blini, Whipped Horseradish Crème Fraîche, and Garden Dill
5) YELLOWFIN TUNA "TARTARE" – Romano Beans, "Pain de Campagne" Croûtons, Spanish Capers, and Hen Egg Emulsion
6) JAPANESE HIRAMASA "TATAKI" – Pickled Turnips, Broccoli Purée, and "Kabayaki Sauce"
7) CITRUS-CURED SHIMA AJI – Norwich Meadows Farm Radishes, Muscat Grapes, and Tomatillo Salsa
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #eeeeats #gastronomy Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
3) ENGLISH CUCUMBER "CONSOMMÉ – Sunflower Seed Granola, Armando Manni Extra Virgin Olive Oil Sorbet, and Leonardi Aged Balsamic Vinegar 🥒
This was a really refreshing and delicious course 😃
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux... More
3) ENGLISH CUCUMBER "CONSOMMÉ – Sunflower Seed Granola, Armando Manni Extra Virgin Olive Oil Sorbet, and Leonardi Aged Balsamic Vinegar 🥒
This was a really refreshing and delicious course 😃
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #eeeeats #gastronomy Less
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- Khoi Tran added a new meal Dinner at Per Se at Per Se
Classic starters. Always a treat! 👏
1) Salmon cornet
2) Pimento cheese crackers
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller... More
Classic starters. Always a treat! 👏
1) Salmon cornet
2) Pimento cheese crackers
@michelinguide: 🌟🌟🌟
@oadtop100: No. 13 on North America Top Restaurants for 2021
~
#hungryglomad_nyc #relaischateaux #oadtop100 #mystorywithmichelin #yesmichelinguide #thomaskeller #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglovers #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #soigne #soignefood #theartofplating #lefooding #bonappetit #foodandwine #threemichelinstars #canape #canapes Less