About
My 3 main interests are eating great food, traveling domestically and internationally, and meeting new people.
From
Washington, DC, United States
Job Title
Government Flunkie
Social
Additional Links
Restaurants
- Khoi Tran added a new meal Dinner at Rye Bunny at Rye Bunny
Reliving a wonderful summer meal @ryebunnydc 🤤🫡😋
1) SUGAR SNAP PEAS – caper salsa verde, rhubarb
2) ROASTED BEETS – puffed sorghum, pistachio butter, raspberries
3) ANCHOVY TOASTS – milk bread, blood orange confit, fennel pollen
4) MANIFEST CORN GRIT SOURDOUGH BLT TOAST – our bacon, grilled peach mayo, sungold... More
Reliving a wonderful summer meal @ryebunnydc 🤤🫡😋
1) SUGAR SNAP PEAS – caper salsa verde, rhubarb
2) ROASTED BEETS – puffed sorghum, pistachio butter, raspberries
3) ANCHOVY TOASTS – milk bread, blood orange confit, fennel pollen
4) MANIFEST CORN GRIT SOURDOUGH BLT TOAST – our bacon, grilled peach mayo, sungold tomatoes
5) ROSEDA FARMS BEEF FLANKEN RIBS – chili glaze, crispy shallots, cilantro
6) SQUASH BLOSSOM AGNOLOTTI – saffron brood, almond picada
7) SMOKED PORK LOIN – swiss chard, guajillo butter
8) ROCKFISH LA PLANCHA – English pea, shaved fennel, brown butter, lemon
9) Chocolate angel food cake
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#hungryglomad_washingtondc #ryebunny #adamsmorgandc #neighborhoodrestaurant Less
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- Khoi Tran added a new meal Dinner at The Dabney at The Dabney
A wonderful meal earlier this summer. Amazing products and cooking! 🤤👏😋
1) CAPE MAY SCALLOP TOSTADA – yellow corn chip, peanut salsa macha
2) House ciabatta with sorghum butter
3) MAINE LOBSTER – crispy potato, garlic chive, preserved ramp
4) ANSON MILLS HEIRLOOM PEAS – rice pea, petite rouge pea, english peas, garlic scapes, schug,... More
A wonderful meal earlier this summer. Amazing products and cooking! 🤤👏😋
1) CAPE MAY SCALLOP TOSTADA – yellow corn chip, peanut salsa macha
2) House ciabatta with sorghum butter
3) MAINE LOBSTER – crispy potato, garlic chive, preserved ramp
4) ANSON MILLS HEIRLOOM PEAS – rice pea, petite rouge pea, english peas, garlic scapes, schug, mint, pita
5) MARYLAND JUMBO LUMP CRAB STEW – heirloom tomato, roma beans, tarragon
6) HEARTH ROASTED SUMMER VEGETABLES – anson mills farro verde, rooftop herbs, basil, lemon
7a) and 7b) AUTUMN OLIVE FARMS PIG EARS – hot honey, cucumber, yellow plum, buttermilk mousse
8) EMBERED ARROWHEAD CABBAGE – tomatillo salsa verde, oyster mushroom carnitas, corn chips, cotija
9) Cornbread Ice Cream Sundae, blueberry swirl ice cream, toasted meringue
10) Summer pate de fruit and nougat
11) Salted watermelon cordial
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#hungryglomad_washingtondc #midatlantic #summer #hearth Less
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- Khoi Tran added a new meal Dinner at Pascual at Pascual
A few delicious things I ate this summer. From the Trompo Takeover collab featuring @oysteroysterdc 🇲🇽🍄🟫
1) Lion’s Mane taco – shaved lion’s mane and collards, tomatillo salsa, smoky sunflower seed crema, pickled kohlrabi
2) White Asparagus – mole blanco, Mexican sake, cotija
3) Achiote Tamal – xnipec, burrata,... More
A few delicious things I ate this summer. From the Trompo Takeover collab featuring @oysteroysterdc 🇲🇽🍄🟫
1) Lion’s Mane taco – shaved lion’s mane and collards, tomatillo salsa, smoky sunflower seed crema, pickled kohlrabi
2) White Asparagus – mole blanco, Mexican sake, cotija
3) Achiote Tamal – xnipec, burrata, pasilla
4) Grilled Virginia Mackerel – Salsa de Chile Costeño, Peas, Wild red spring onions
5) Blue Prawns – arbol chintextle, green tomato, cilantro
6) Fresh tortillas
7) Berkshire Pork – salsa Veracruz, olivce, white ayocote
8) Strawberry Sorbet – quince chamoy
9) Blueberry Tart – almond, mezcal, ginger
10) Another taco as the final dessert
11) Mezcal
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#hungryglomad_washingtondc #mexicanfood #mexicancuisine #mexican #taco Less
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- Khoi Tran added a new meal Dinner at Moon Rabbit at Moon Rabbit
Always a great time with the food and service @moonrabbitdc 🤤👏😋🤗
1) Taro Milk Bread | Bánh Khoai Mỡ – culantro butter, lemon olive oil
2) Interior
3) Tomato Rice Cake | Bánh Gạo Cà Chua Mùa Hè – fermented green tomato, tofu cashew cream, Vietnamese sambal, Steen’s sugarcane vinegar reduction, basil
4) Crispy... More
Always a great time with the food and service @moonrabbitdc 🤤👏😋🤗
1) Taro Milk Bread | Bánh Khoai Mỡ – culantro butter, lemon olive oil
2) Interior
3) Tomato Rice Cake | Bánh Gạo Cà Chua Mùa Hè – fermented green tomato, tofu cashew cream, Vietnamese sambal, Steen’s sugarcane vinegar reduction, basil
4) Crispy Mountain Salad | Gỏi Giòn – preserved lime stracciatella, crispy amaranth, dandelion, braised peanuts, lemongrass chili vinaigrette
5) Charred Eggplant | Canh cà Bung – miso tamarind glaze, tương ớt tỏi, tia tô shaved kholrabi, turmeric tofu crisp, herbs
6) Rainbow Trout | Cá Kho Tộ – fish sauce caramel, lotus seed puree, green garbanzo gremolata, ramp oil
7) Lemongrass Pork | Thịt Heo Nướng Sả – berkshire pork collar, nectarines, xo jus
8) Sticky rice
9) Strawberry | Quả Dâu – strawberries, white peach, rauram, pepper, sweet & yellow pepper, camembert cheese
10) Mignardises
11) - 13) drinks
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#hungryglomad_washingtondc #vietnamesefood #vietnamesecuisine #vietnamese #moonrabbit Less
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- Khoi Tran added a new meal Dinner at Bresca at Bresca
Bresca consistently delivers 😋👏
1) fried quail drums
2) Kaluga caviar – sweet corn, smoked trout
3) watermelon gazpacho, coconut espuma, Aleppo pepper
4) yeast and honey rolls – brown butter and wildflower honey
5) burrata and green tomato – cardamom jam, sweet herbs, radish, buttermilk
6) pork belly presse – cornbread, charcuterie,... More
Bresca consistently delivers 😋👏
1) fried quail drums
2) Kaluga caviar – sweet corn, smoked trout
3) watermelon gazpacho, coconut espuma, Aleppo pepper
4) yeast and honey rolls – brown butter and wildflower honey
5) burrata and green tomato – cardamom jam, sweet herbs, radish, buttermilk
6) pork belly presse – cornbread, charcuterie, turnip, spring onion
7) “stuffed” chicken wing – date, rice, pine nut, yellow wine
8) yellow chicken – caper, sour cream, butterball potato, bok choy
9) coconut pavlova – pineapple, verbena, kiwi berry
10) madeleines
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@michelinguide for 2025: 🌟
@oadtop100 for 2026: No. 42 on the “North America Top Restaurants” list
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#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #oadtop100 #finedining Less
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First time visiting @happygeminidc. Took me far too long to come here. Their Detroit slice is top-notch! 🤤🫡😋
1) Red sauce w/burrata and wild oregano
2) Iced Nou Nou latte
3) Ben’s chocolate chunk cookie
4) salt & pepper strawberry swirl
5) fig leaf – cassis & streusel
6) olive oil – cocoa crumble
7) chocolate cake –... More
First time visiting @happygeminidc. Took me far too long to come here. Their Detroit slice is top-notch! 🤤🫡😋
1) Red sauce w/burrata and wild oregano
2) Iced Nou Nou latte
3) Ben’s chocolate chunk cookie
4) salt & pepper strawberry swirl
5) fig leaf – cassis & streusel
6) olive oil – cocoa crumble
7) chocolate cake – milk and dark chocolate
~
#hungryglomad_washingtondc #detroitpizza #burrata #redsauce Less
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- Khoi Tran added a new meal Dinner at Minetta Tavern DC at Minetta Tavern DC
First time visiting @minettataverndc. The burger did not disappoint 🤤👏😋
1) Black Label burger 🍔
2) Bread service 🥖
3) Vanilla ice cream 🍨
4) Apple tart 🍎
5) Fresh berries with Chantilly cream and lemon sorbet🍓🍋
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#hungryglomad_washingtondc #frenchcuisine #frenchinspired #burger... More
First time visiting @minettataverndc. The burger did not disappoint 🤤👏😋
1) Black Label burger 🍔
2) Bread service 🥖
3) Vanilla ice cream 🍨
4) Apple tart 🍎
5) Fresh berries with Chantilly cream and lemon sorbet🍓🍋
~
#hungryglomad_washingtondc #frenchcuisine #frenchinspired #burger #pommesfrites Less
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Great cheesecake @_maisondc 🫡
Basque Cheesecake, Vin Jaune, Wildflower-Honey with Ossetra caviar 👏🤤
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#hungryglomad_washingtondc #frenchcuisine #frenchinspired #cheesecake #basquecheesecake
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- Khoi Tran added a new meal Dinner at Oyster Oyster at Oyster Oyster
The Vernal menu. Always a joy to dine here regardless of the season, or the reason 💚
1) WELCOMING BROTH
2a) OYSTER - CELERY LEAF, HORSERADISH, CHERVIL
2b) CARROTS - CARROT CRACKER, BERBERE, FENNEL, DILL
2c) CRISPY CELERY ROOT - SMOKED CELERY ROOT PURÉE, DRIED ALLIUMS
3) PEAS! - FERMENTED PEANUT, KOSHO, XO, HERBS
4) ASPARAGUS - MORELS,... More
The Vernal menu. Always a joy to dine here regardless of the season, or the reason 💚
1) WELCOMING BROTH
2a) OYSTER - CELERY LEAF, HORSERADISH, CHERVIL
2b) CARROTS - CARROT CRACKER, BERBERE, FENNEL, DILL
2c) CRISPY CELERY ROOT - SMOKED CELERY ROOT PURÉE, DRIED ALLIUMS
3) PEAS! - FERMENTED PEANUT, KOSHO, XO, HERBS
4) ASPARAGUS - MORELS, NEW POTATO, RAMPS, DASHI
5) NEW BREAD OLD BREAD | MARIGOLD BUTTER
6) LION’S MANE MUSHROOM - NETTLES, SPELT, CHARD, BROWN BUTTER-YOGURT SAUCE
7) PUMPKIN SEED SORBET
8) LATE SPRING BERRIES - STRAWBERRY CAKE, PECANS, LEMON VERBENA
9) SPICEBUSH PORCINI SHORTBREAD
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@michelinguide for 2025: 🌟
#hungryglomad_washingtondc #plantbased #sustainability #eatyourveggies Less
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- Khoi Tran added a new meal Dinner at Adams Morgan, Washington, D.C. at Rye Bunny
Second visit to @ryebunnydc last month. The DMV is lucky to have this restaurant 🤗
1) ANCHOVY TOASTS – milk bread, blood orange confit, fennel pollen 👏
2) BEETS AND BERRIES – strawberry + fresno agrodolce, pistachios
3) GRILLED GAI LAN – pickled rhubarb, roasted garlic + tofu
4) ENGLISH PEA RAVIOLI – calabrian chili,... More
Second visit to @ryebunnydc last month. The DMV is lucky to have this restaurant 🤗
1) ANCHOVY TOASTS – milk bread, blood orange confit, fennel pollen 👏
2) BEETS AND BERRIES – strawberry + fresno agrodolce, pistachios
3) GRILLED GAI LAN – pickled rhubarb, roasted garlic + tofu
4) ENGLISH PEA RAVIOLI – calabrian chili, mint, breadcrumbs
5) ROSEDA FARMS BEEF FLANKEN RIBS – chili glaze, crispy shallots, cilantro 🤤😋
6) Chocolate angel food cake 🫡
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#hungryglomad_washingtondc #ryebunny #adamsmorgandc #neighborhoodrestaurant Less
