< Back

Foodle Reviews

on 15 Aug 2026

Always a great time with the food and service @moonrabbitdc 🤤👏😋🤗

1) Taro Milk Bread | Bánh Khoai Mỡ – culantro butter, lemon olive oil

2) Interior

3) Tomato Rice Cake | Bánh Gạo Cà Chua Mùa Hè – fermented green tomato, tofu cashew cream, Vietnamese sambal, Steen’s sugarcane vinegar reduction, basil

4) Crispy Mountain Salad | Gỏi Giòn – preserved lime stracciatella, crispy amaranth, dandelion, braised peanuts, lemongrass chili vinaigrette

5) Charred... More

on 13 Jul 2026

Panda panna cotta, coconut crème, coconut granite, seaweed

on 19 Apr 2026

Some great dishes on the current menu 👏

1) Grilled Bamboo | Măng Nướng – bamboo steak, confit leeks, Viet chimichurri, furikake mushroom conserva

2) Water Fern Rice Cake | Bánh Bèo – caramelized braised king trumpet mushrooms, sunchoke XO, herbs, ginger oil

3) Mochi Beignet | Bánh Rán – freshwater eel, Vietnamese-style pickles, chili jam

4) Grape | Quả Nho – vietnamese yogurt mousse, concord grape sorbet, sesame caramel, bergamot crispy crêpe tuille, fennel, green grapes
~
#hungryglomad_washingtondc... More

on 16 Sep 2025

Very good desserts by @susanbae 👏

10) Trước Tráng Miệng – yuja honey sorbet, ginger osmanthus granita, shiso

11) Tomato | Cà Chua – buratta semifreddo, tomato water sorbet, tamarind gastrique, tamarillo gooseberry, compressed melon, caramelized rice, herbs

12) Cà Phê Và Cam – vietnamese coffee mousse, olive oil, citrus, fennel

13) Mignardises
~
#hungryglomad_washingtondc #foodiegram #foodiegrams #foodaddict #foodaddicts... More

on 15 Sep 2025

More yummy dishes from the 7-course tasting menu last month 🤤😋

5a) Cassava Corn Bread | Bánh Khoai Mì – coconut condensed milk butter, lime leaf

5b) Cross section of corn bread

6) Hoa Bí Ngòi – tempura squash blossom, crab, brie, pepper jelly

7) Mì Xào Tỏi – cacio e pepe rice cake, garlic miso, summer corn

8) Cà Ri – steamed cod, green curry, herbs, puffed grains

9) Bò Kho – lemongrass beef short rib, heirloom grits, tomato gravy
~
#hungryglomad_washingtondc... More

on 20 Aug 2025

🔥 menu starting at $65!
Where are you going this week in DC for restaurant week?

on 03 May 2025

For real, the best lunch deal I have seen in DC!

📍 @moonrabbitdc
👨‍🍳 @chefkevintien
👩‍🍳 @susanbae

on 03 Mar 2025

Desserts from Restaurant Week last month by @susanbae 👏😃

8) Tarte – banana, sesame caramel, chocolate, orange blossom meringue

9) Chè – vietnamese snowball, pink pineapple, tapioca, pomelo, young coconut, pandan jellies

10) Tofu | Đậu Hũ – tofu cheesecake, charred miso anglaise, Nardello pepper, confit squash, toasted rice, fermented soy

11) Curry | Cà Ri – green curry sponge cake, avocado sorbet, soursop mousse, fish sauce caramel finger lime

12) Lunar New Year... More

on 15 Mar 2024

Nice desserts by @susanbae 👏

6) Curry | Cà Ri – green curry sponge cake, avocado sorbet, soursop mousse, fish sauce caramel, finger lime

7) Durian | Sầu Riêng – durian mousse, passionfruit granita, white chocolate streusel, dill

8) Seaweed | Rong biển – pandan panna cotta, coconut creme, coconut granite, chocolate streusel, seaweed

9) Corn Pudding | Chè Bắp
~
First visit to the new location of @moonrabbitdc in Penn Quarter. The menu is off to... More

on 14 Mar 2024

3) Pâté Chaud | Patê Sô – puffed pastry, foie, wood ear, pork jus 🤤

4) Shrimp Thermidor | Tôm Hoàng Dế – shellfish sabayon, fine herbs, meyer lemon 😋

5) Sweet Potato & Crab | Bánh Canh Cua – sweet potato dumpling, crab, tomato, crab fat, fermented sausage 😘
~
First visit to the new location of @moonrabbitdc in Penn Quarter. The menu is off to a very promising start! I enjoyed all the eight courses I tried. I hope the kitchen team is proud of their efforts.... More

on 13 Mar 2024

First visit to the newest location of @moonrabbitdc in Penn Quarter. The brand-new menu is off to a very promising start! I enjoyed all the eight courses I tried. I hope the kitchen team is proud of their efforts. They have every reason to be 🤤👏😋

1) Rice Cakes | Bánh Bèo – tofu umami crumble, ginger scallion, cured egg, vegan nước chấm

2) Stuffed Leaf | Bò Lá Lốt – waygu beef, perilla leaves, labne, fermented honey, pickled shallots
~
#hungryglomad_washingtondc... More

on 28 Dec 2023

Some savory dishes from the final service of the @moonrabbitdc pop-up @bryantstreetdc 🤤😋

1) Crawfish & Noodles – temomi ramen noodles, garlic chives, miso, peppercorn, crab fat liaison

2) Cá Kho Tộ | Caramelized King Salmon – black pepper fish sauce caramel, chili sate, pandan coconut rice

3) Cà Tím | Eggplant – green curry, thai basil, cilantro, mint, bean sprouts

4) Pate – five spice chicken liver mousse, plum mustarda, grilled baguette

5) Bò Nướng... More

on 30 Nov 2023

Pastry chef @susanbae always does nice work with the desserts here. I’m going to miss these come next year 😔

5) CHE CHUOI – coconut Mousse, caramelized puffed rice, peanut streusel, banana, mango sorbet 🤤

6) BÁNH FLAN CÀ PHÊ – condensed milk flan & ice cream, coffee gelee, palm sugar caramel, hazelnut coffee foam 😋
~
This was the last meal I had @moonrabbitdc back in Spring at the Wharf before it closed. The restaurant then relocated to @bryantstreetdc... More

on 29 Nov 2023

Pastry chef @susanbae always does nice work with the desserts here. I’m going to miss this one come next year ☹️

4) DA UA – yogurt mousse, hibiscus compote, coconut-orange blossom sorbet, white chocolate snow 🥥 🍊
~
This was the last meal I had @moonrabbitdc back in Spring at the Wharf before it closed. The restaurant then relocated to @bryantstreetdc and reopened with an abridged menu. Their presence there was always meant to be temporary while they... More

on 29 Nov 2023

2) ORANGE DUCK – confit duck leg, satsuma puree, cold smoked palm sugar glaze, duck jus, milk choy 🍊 🦆

3) BO KHO SHORT RIB – Snake river farm Wagyu short rib, carrot cavatelli, celery root foam 🥩
~
This was the last meal I had @moonrabbitdc back in Spring at the Wharf before it closed. The restaurant then relocated to @bryantstreetdc and reopened with an abridged menu. Their presence there was always meant to be temporary while they searched for a new home 🏠... More

on 29 Nov 2023

This was the last meal I had @moonrabbitdc back in Spring at the Wharf before it closed. The restaurant then relocated to @bryantstreetdc and reopened with an abridged menu. Their presence there was always meant to be temporary while they searched for a new home 🏠

Moon Rabbit 2.0 will now debut in January 2024 at Penn Quarter with a brand-new menu. Meanwhile, you can still enjoy the current menu for a few more weeks before final service on December 15 🌅

1) BEIGNETS... More

on 15 Nov 2022

A great brunch with California friends and a few local ones 😃

4) CHICKEN & PANDAN TOAST – two crispy chicken thighs, chili maple fish sauce, pickles, pandan Texas toast

5) CAFÉ DU MONDE FRENCH QUARTER TOAST – thick cut brioche, red eye coffee condensed milk, powdered sugar, whipped cream
~
#hungryglomad_washingtondc #vietfood #vietnamesefood #vietnamesecuisine #modernvietnamese #foodgram #foodgrams #foodiegram... More

on 02 Nov 2022

SIU MAI & GRITS – chayote squash, shrimp stuffing, fried unicorn grits, nước cốt dừa 🤤

When I first saw this dish, I wasn't sure what to think of it. Any concern I had was quickly dissolved after the first delicious bite 😋
~
#hungryglomad_washingtondc #vietfood #vietnamesefood #vietnamesecuisine #modernvietnamese #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics... More

on 21 Aug 2022

1) Bánh Mì Catfish Po-Boy – salt & pepper Maryland blue catfish, mayo, pickles, jalapeño 🤤

2) Peanut Noodle Bowl – peanut hoisin sauce, Temomi noodles, pea tendrils, chili garlic crunch, tofu 😋

The current Bánh Mì @moonrabbitdc is layered with much history and heritage: baguette by way of French colonialism, fish local to the DMV, and regional inspiration that pulls from @chefkevintien’s prior experience living and working in Louisiana. You won’t find... More

on 27 Jun 2022

A really fun dinner a few weeks ago. Much thanks to @annafromthebloc for the lovely company! 🤗

1) CHA CA LA VONG – roasted branzino, long beans, turnips, turmeric curry, dill

2) BANH KHOAI MI – cassava coconut cornbread, cultured butter, lime leaf

3) FOIE MOUSSE TART – five spice foie mousse, tamarind onion jam

4) BANH CAM – sesame mochi, uni, caviar

5) CON SO TOM KHA – kombu cured scallops, tom kha vinaigrette, sate

6) GOI XOAI – green mango, herbs, lychee, pomelo,... More

Recommended in Washington

Address

801 Wharf St SW, Washington, DC 20024, USA

Hours

Open hours

Phone

+12025251446

Price Range

Based on country average

$$$$ ($100+)

Website

https://www.moonrabbitdc.com/