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Overview

Average rating from 0 meals 0 / 10
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Cuisine

Contemporary, American, French, Mexican

Chef

Enrique Olvera

Foodle Reviews

on 25 Jan 2024

dinner a few days ago at one of the most consistent places in DC. Still not sure how they haven’t got a 💫 yet … but time will tell. 🤞 @lutecedc

on 23 Jan 2024

2) Veal Sweetbreads – kumquats, mizuna, chicken jus 😋

Don’t be a procrastinator like moi who had to wait an entire year to eat this lovely dish because he foolishly missed it last year 😅
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie... More

on 19 Nov 2023

Heritage Pork Milanese – yuzu koshō crema, capers, and chicory 🤤

Offered on the weekend lunch menu but would be appropriate as a dinner option as well 😋
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfoodporn... More

on 19 Nov 2023

2) Scotch Egg – sausage merguez, sauce gribiche, basque peppers 🥚

My first time eating a Scotch egg, and I couldn’t have asked for a better one 🤤👏😋
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfoodporn... More

on 18 Nov 2023

Carrot Bread – ginger, golden raisins, mustard seeds 🥕

This is only available on the lunch menu and should be considered a must order. It’s a very good starter 😘
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#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies... More

on 24 Sep 2023

11) Madeleines, melon sherbet 🤤

12) Mignardises – whole wheat sables, spiced tomato pâte de fruit, chocolate bon bon with blackcurrant filling 😋
~
What I posted about @lutecedc on my second visit on 2/7/2021: “Lutèce carries a palpable charm I find highly endearing” 👏

What I posted about Lutèce on my nineteenth visit on 7/29/2023: “Dining here is a charm that grows into deep amour, the kind that inspires and refreshes itself with each new service” 🙏

Over a period... More

on 24 Sep 2023

9) honey semifreddo – 18 mo. comté, honeycomb 😘

10) "canelé" – fig leaf, cocoa nibs, salted caramel 🥰
~
What I posted about @lutecedc on my second visit on 2/7/2021: “Lutèce carries a palpable charm I find highly endearing” 👏

What I posted about Lutèce on my nineteenth visit on 7/29/2023: “Dining here is a charm that grows into deep amour, the kind that inspires and refreshes itself with each new service” 🙏

Over a period of time, if you use consistent language... More

on 23 Sep 2023

8) Pre-dessert – lemon curd, buttermilk granita, compressed cherries, elderflower 🤤
~
What I posted about @lutecedc on my second visit on 2/7/2021: “Lutèce carries a palpable charm I find highly endearing” 🇫🇷

What I posted about Lutèce on my nineteenth visit on 7/29/2023: “Dining here is a charm that grows into deep amour, the kind that inspires and refreshes itself with each new service” 🥰

Over a period of time, if you use consistent language to praise a restaurant,... More

on 23 Sep 2023

7) Beef Wellington – beef tenderloin, duxelles, Jimmy Nardello pepper 😍😘🥰

When @conroy_matt and @chabelacoss tag team and make a culinary baby, you get this classic wonder. Every morsel of this course was delicious! 🤤👏😋
~
What I posted about @lutecedc on my second visit on 2/7/2021: “Lutèce carries a palpable charm I find highly endearing” ❤️

What I posted about Lutèce on my nineteenth visit on 7/29/2023: “Dining here is a charm that... More

on 22 Sep 2023

4) badger flame beets – yellow peaches, celery, chickpea purée

5a) sourdough focaccia – cultured butter, basil oil

5b) marinated olives

6) parisian gnocchi – arugula pistou, confit cherry tomato, ricotta
~
What I posted about @lutecedc on my second visit on 2/7/2021: “Lutèce carries a palpable charm I find highly endearing” 😘

What I posted about Lutèce on my nineteenth visit on 7/29/2023: “Dining here is a charm that grows into deep amour, the kind that inspires... More

on 22 Sep 2023

What I posted about @lutecedc on my second visit on 2/7/2021: “Lutèce carries a palpable charm I find highly endearing” 😍

What I posted about Lutèce on my nineteenth visit on 7/29/2023: “Dining here is a charm that grows into deep amour, the kind that inspires and refreshes itself with each new service” 🥰

Over a period of time, if you use consistent language to praise a restaurant, that’s probably a good indication they are doing many things right 👏
~
YUMMY OPENING... More

on 27 Aug 2023

More bites from one of my favorites places in DC. The cooking here is 🔥 ~ have you already been? @lutecedc 💫

on 22 Aug 2023

12) panna cotta – plums, lemon thyme, raspberry rose sorbet 👏

13) Mignardises 🤤

14) Take-home granola 😋

Final dessert, petit fours, and to-go treat 💙
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies... More

on 22 Aug 2023

11) cherry tart – whey caramel, cherry pit, vanilla cream 🍒

Get this treat before they go on summer break ☀️
~
Lutèce could likely succeed anywhere in Washington, DC. But le bijou bleu of Georgetown is most at home in a neighborhood that seamlessly melds historic and modern sensibilities. Among the cobblestone streets and quaint shops is where this neo-bistrot thrives with cooking born of esteemed heritage. But it is also cuisine that is not afraid to unshackle from its French identity... More

on 22 Aug 2023

9) honey semifreddo – 18 mo. comté, honeycomb 🧀 🍯

10) "canelé" – fig leaf, cocoa nibs, salted caramel

My wish is that @chabelacoss will do a dessert tasting menu someday. I would even save the menu! 😉
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah... More

on 21 Aug 2023

8) blueberries – lemon posset, buttermilk, corn 🌽

Don’t try to pick a favorite dessert here. Eat them all 🤤
~
Lutèce could likely succeed anywhere in Washington, DC. But le bijou bleu of Georgetown is most at home in a neighborhood that seamlessly melds historic and modern sensibilities. Among the cobblestone streets and quaint shops is where this neo-bistrot thrives with cooking born of esteemed heritage. But it is also cuisine that is not afraid to unshackle from its French identity... More

on 21 Aug 2023

7) @la_belle_farm duck – sour cherry, chanterelles, almond, cauliflower 😍😘🥰

Both quality and execution have impressed me every time. It’s solid product treated with care and respect. If you look closely, you can see duck heart on the plate as well duck 🦆❤️

This is one of the best duck courses in DC. Big Duck Energy here ⚡️
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic... More

on 21 Aug 2023

6) heritage pork – romesco, swiss chard, pickled mustard seeds 🐖

The swiss chard was a nice touch 👏
~
Lutèce could likely succeed anywhere in Washington, DC. But le bijou bleu of Georgetown is most at home in a neighborhood that seamlessly melds historic and modern sensibilities. Among the cobblestone streets and quaint shops is where this neo-bistrot thrives with cooking born of esteemed heritage. But it is also cuisine that is not afraid to unshackle from its French identity and flirt... More

on 20 Aug 2023

5) parisian gnocchi – arugula pistou, confit cherry tomato, ricotta 💙

This course has existed on the menu since Day 1, I believe, and gets the seasonal update. Always a comfort and pleasure to eat. If we’re playing the F***, Marry, Kill game, you know this dish will get the ring 💍 💒
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts... More

on 20 Aug 2023

3) Summer squash – salsa verde, Sauvignon sabayon 😋

4a) sourdough focaccia – cultured butter, basil oil 👏

4b) marinated olives 🤤

Pay heed to restaurants that procure great-tasting vegetables and can execute good sauce work to match. Also, a special shout out to the excellent focaccia here. A restaurant that makes good bread is a restaurant that pays attention to details 💙
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram... More

on 19 Aug 2023

2) bluefin tuna – gooseberries, tomato dashi, spring onion 🍅

Summer’s a fine time to eat here ☀️
~
Lutèce could likely succeed anywhere in Washington, DC. But le bijou bleu of Georgetown is most at home in a neighborhood that seamlessly melds historic and modern sensibilities. Among the cobblestone streets and quaint shops is where this neo-bistrot thrives with cooking born of esteemed heritage. But it is also cuisine that is not afraid to unshackle from its French identity and flirt... More

on 19 Aug 2023

A few more of the fantastic opening bites of the Chef’s Table tasting menu. Notice they aren’t overly dressed up or worked beyond recognition. The product is already the star! ⭐️👏

1b) foie mousse – apricot, sourdough cracker 🤤

1c) bangs island pickled mussel – vadouvan aioli 😋

1d) shenandoah lamb rib – burnt eggplant 😍😘🥰
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic... More

on 26 Jun 2023

2) fluke crudo – cucumber, bay laurel, buttermilk 😍😘🥰

One of the best crudos I’ve had in recent memory. Spouse material. Yeah, this one’s a keeper 💍
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfoodporn... More

on 29 May 2023

8) La Belle Farm Duck – sour cherry, morels, almond, cauliflower 😍😘🥰

Always delicious! This 🦆 soars higher and delivers more consistent satisfaction than a certain airline ✈️
~
#hungryglomad_washingtondc #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies... More

on 23 May 2023

Another fantastic meal at local favorite @lutecedc 💫 💥

🦪 oyster, passion fruit
🌱 asparagus salad
🥬 charred napa canbage
🥟 gnocchi
🍗 chicken crepinette
🐄 sweetbreads
🥗 fennel & cheese salad
🍄 vol-au-vent
🐓 amish chicken
🥩 dry aged steak

on 01 Oct 2022

@la_belle_farm duck, figs, foie gras, sauce bigarade 🦆

Bet on the duck here 🤤😋
~
New and returning guests should plan ahead if they want to eat @lutecedc now. This Georgetown neo-bistrot, a local gem for the last two years, is suddenly red-hot commodity. After landing on the New York Times’ “America’s Best Restaurants” earlier this month, reservations were snatched up quickly. But the unsurprising revelation is Lutèce, headed by Chef Matt Conroy, has put... More

on 04 Aug 2022

A series of terrific desserts to close out the tasting menu 🤤😋

8) Coconut panna cotta, kombucha granita, kiwi, cucumber

9) Bronze fennel sorbet and mousse

10) Roasted plum, sabayon, mezcal, hoja santa ice cream

11) Lemon verbena marshmallows
~
#hungryglomad_washingtondc #foodiegram #foodpic #foodpics #foodaddict #foodaddicts #foodgram #foodgrams #goodeats #seriouseats #forkyeah... More

on 02 Aug 2022

To me, @lutecedc represents a restaurant of contrasts. The cooking is respectful of tradition but not rigidly beholden to it. (Non-French influences pop up occasionally and are interwoven seamlessly into their repertoire of dishes). You can drop by on a weekday for a casual meal or better yet, splurge for the Chef’s Table on the weekend. The space is cozy, almost too much at times, though the closeness is mostly comforting, never cloying. You have room to maneuver and breathe. No matter... More

on 02 Jun 2022

🇺🇸 DC • @lutecedc has hands down one of the best bites in town. Have you tried their pomme paillasson with creme fraiche & caviar? It’s truly outstanding 💥 💫

on 16 May 2022

🇺🇸 DC • beautiful brunch at @lutecedc from chef @conroy_matt and amazing service from @davidsdining , loving this spot with some of the most honest & delicious cooking in the city. Great company with world famous @pedro.chadid & #themayor. Also swipe right for one of the most amazing bites in the city 🙌

on 30 Jan 2021

🇺🇸 DC • Jan 2021
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Favorite dish at @lutecedc by @conroy_matt . Great flavors in every dish for such an amazing value 🙌 a place to come back for more for sure.
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Charred Napa cabbage with tahini, parmesan & sesame.
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📸

Recommended in Washington

Address

1522 Wisconsin Ave NW, Washington, DC 20007, USA

Hours

Open hours

Phone

+1 202-333-8830

Website

http://www.lutecedc.com/