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Overview

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Chef

Jon Sybert

Cuisine

Contemporary

Foodle Reviews

on 03 Feb 2026

Photo dump from the final service. Terrific food and hospitality, much like how they began ten years ago ❤️🐐

@michelinguide for 2025: 🌟
~
#hungryglomad_washingtondc #tailupgoat #tailupgoatdc #finalservice #adamsmorgandc

on 16 Nov 2025

Autumn tasting menu, Part 2 👏

6) Cavatelli, walnut, shallot-XO sauce, grana padano

7a) Pork croquette, pickled shallot

7b) lima beans, guanciale, pecorino, heavy cream 😍😘🥰

8) coffee rubbed roseda farms beef short rib, robuchon potatoes

9) dessert

@michelinguide for 2024: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #epicurean #finedininglover #finedininglovers #hautecuisine... More

on 15 Nov 2025

Terrific Autumn tasting menu 🍂🍁

1) chocolate rye sourdough with sorghum molasses butter

2) crispy salt cod, smoked cauliflower aioli, zuni onions

3) bluefin and caviar

4) panzanella, kale, tomato + garum vinaigrette, pears, fennel, pistachio

5) gnocchi, cheddar cheese, charred broccoli, cashew

@michelinguide for 2024: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #epicurean #finedininglover... More

on 03 Sep 2025

Last week, after a long day packing up the house, we went to our dear Michelin-starred @tailupgoat, two blocks away.

We had completely forgotten it was Restaurant Week. @jillmarietyler found us a lovely table, and we had what may have been the best of all the many wonderful meals we had at this charming neighborhood spot, where Chef Jon Sybert’s cooking has shone through the years.

Plus the usual tiptop service - how lucky we were to have Tail Up Goat in our own backyard.

#tailupgoat... More

on 28 Jun 2024

Delicious meal back at @tailupgoat 🌟 in 📍 Washington DC

🫛 crudites

🧇 snacks

🍞 bread with spruce tip & honey butter

🐠 crudo with cherries, cucumber, buttermilk

🐷 pork rillete

🐟 swordfish

🥩 beef with potato pave

🧀 cheese, strawberry, fava, pistachio

🍨 chocolate with labne & olive oil

on 02 Mar 2024

6) brioche craquellin, hummingbird cheese, quince + campari jam, sorrel 👏

Return visit to one of DC’s most underrated restaurants to celebrate their 8th anniversary 🎉🎊🥳

@michelinguide for 2023: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglover #finedininglovers #finefood... More

on 02 Mar 2024

5) short rib, beet syrup, beet hummus, Rosalba (pink chicory), turmeric pepper 😋

Return visit to one of DC’s most underrated restaurants to celebrate their 8th anniversary 🎉🥳🎊

@michelinguide for 2023: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglover #finedininglovers #finefood... More

on 01 Mar 2024

4) roasted monkfish, japanese sweet potato “pomme puree”, grilled little gem, black trumpet mushroom mousse 😋

Return visit to one of DC’s most underrated restaurants to celebrate their 8th anniversary 🎉🥳🎊

@michelinguide for 2023: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglover #finedininglovers... More

on 29 Feb 2024

2) fresh and preserved veggies, garum vinaigrette, benne, lime leaf brittle 😍😘🥰

This is one of the best salads I’ve eaten in recent memory 🤤😋
~
Return visit to one of DC’s most underrated restaurants to celebrate their 8th anniversary 🎊🥳🎉

@michelinguide for 2023: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #beautifulcuisine #beautifulcuisines #epicurean #finedining... More

on 28 Feb 2024

Return visit to one of DC’s most underrated restaurants to celebrate their 8th anniversary 🎉🥳🎊

Opening Snacks 🤤

1a) stuffed date, squab leg confit, herbed yogurt

1b) scallop crudo, chive blossom, vinegar, shiso syrup

1c) glazed parsnip, balsamic, preserved kyoto carrot

@michelinguide for 2023: 🌟
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #beautifulcuisine #beautifulcuisines #epicurean... More

on 24 Mar 2023

TBT. Celebrating @tailupgoat’s 7th birthday with a wonderful throwback menu 🤤😋

1) Snacks

1a) sweet potato, bagna cauda

1b) rabbit sausage, fennel mostarda and charred radicchio

1c) crispy salt cod, zuni onions, smoked cauliflower aioli

1d) chicken liver parfait, huckleberry jam and sourdough crisps

2) bbq salsify, duck egg aioli, crispy onions

3) brown rice bread, fresh and fermented turnips, hazelnut picada

4) gorro de bruja, pork belly ragu, pickled fresnos, spicy chili... More

on 27 Sep 2022

An underrated DC restaurant whose consistently good cooking doesn’t seem to get as much attention as it should ❤️

3) Seared scallop, shell beans, green tomato chow chow, cress

@michelinguide for 2022: 😋
~
#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #beautifulcuisine #beautifulcuisines #epicurean #finedining #finedininglover #finedininglovers #finefood... More

Recommended in Washington

Address

1827 Adams Mill Rd NW, Washington, DC 20009, USA

Hours

Permanently Closed

Phone

+1 202 986 9600

Website

https://tailupgoat.com