Your profile is incomplete.
Feed others more info about you.
Restaurants
- Yves Silvain added a new meal Dinner at SanBrite at SanBrite
@genesis_cortinadampezzo summer edition ‘24
- Lunch @elbritedelarieto by @james_edward_henry_ & @shaunbarneykelly from @le_doyennerestaurant_ -
- Tent camp & Genesis talks -
- @willemhiele on fire - 🔥
- Breakfast with @assenza_corrado -
- Spaghetti al Pino Mugo... More
@genesis_cortinadampezzo summer edition ‘24
- Lunch @elbritedelarieto by @james_edward_henry_ & @shaunbarneykelly from @le_doyennerestaurant_ -
- Tent camp & Genesis talks -
- @willemhiele on fire - 🔥
- Breakfast with @assenza_corrado -
- Spaghetti al Pino Mugo by @ludovicavarotto -
Creating unforgettable moments in the mountains 🏔️
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at Cortina at Faloria Restaurant
@genesis_cortinadampezzo summer edition ‘24
- 4 hands dinner @sanbrite_official with @rikigaspari & @basvankranen -
- Checking in @faloriamountainsparesort -
- Hiking in the mountains of @cortinadolomiti -
- Picknick in the mountains -
Creating unforgettable moments in... More
@genesis_cortinadampezzo summer edition ‘24
- 4 hands dinner @sanbrite_official with @rikigaspari & @basvankranen -
- Checking in @faloriamountainsparesort -
- Hiking in the mountains of @cortinadolomiti -
- Picknick in the mountains -
Creating unforgettable moments in the mountains 🏔️
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at Hiša Franko at Hisa Franko
Foodtastic experience @hisafranko ✨
- Orzotto, barley, goat cheese, truffle -
- Trout, pumpkin, chicken juice, hibiscus -
- Roebuck, oyster, kiwi, beetroot -
- Carrot & Oxalis -
- Dumpling, walnut, apples, bee pollen -
I am not cooking my dreams, I am cooking my reality
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at Hiša Franko at Hisa Franko
Foodtastic experience @hisafranko ✨
- Baled potato, fenugreek, sour cream, yeast -
- Radish, figs, rhubarb, green beans -
- Tagliolini, clams, melon, coffee -
- Cappelletti, black pear, hazelnut, sunchoke -
I am not cooking my dreams, I am cooking my reality
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at DE LEUF at De Leuf
Experience @restaurantdeleuf
- Red mullet, tomato, sepia, spinach, eggplant -
- Like father, like son -
- Deer, satsuma, mushrooms, pepper -
- Sawayaka -
- Sesame, sea buckthorn, caramel -
Foodtastic experience by @robinvdbunt ✨
🍸by @michellevdbunt
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at DE LEUF at De Leuf
Experience @restaurantdeleuf
- Wagyu, artichoke, laksa, cocos, kaffir lime -
- Oyster, smoked ponzu, creme fraiche, ice cream -
- Tuna, sakura, hokkaido rice, nori, wasabi -
- Eel, som tam, thai salad, Tom yum -
Foodtastic experience by @robinvdbunt ✨
🍸 by @michellevdbunt
Copy the code to embed the post
Regenerative agriculture @le_doyennerestaurant_ 💚
- Lobster, cepes, coffee oil, figs -
- Claw of lobster, ginger, apple -
- Pork, chicory, sweetbread, pigs head foie -
- Fresh salad from the garden -
- Figs & Goat milk ricotta -
Foodtastic experience by @james_edward_henry_ and @shaunbarneykelly ✨... More
Regenerative agriculture @le_doyennerestaurant_ 💚
- Lobster, cepes, coffee oil, figs -
- Claw of lobster, ginger, apple -
- Pork, chicory, sweetbread, pigs head foie -
- Fresh salad from the garden -
- Figs & Goat milk ricotta -
Foodtastic experience by @james_edward_henry_ and @shaunbarneykelly ✨ Less
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at Maison at Maison
Chefs Table Experience @maison_sota
- Cucumber, fig leave, apple, sorrel -
- Scallop, butternut, juniper berry, satzuma -
- Salade tiéde, zucchini, pistachio, albufeira -
- Trout & Lentils -
- Guinea fowl, onions, eggplant, egg yolk, chanterelles -
- Poached pear & Crème brûlée -
Foodtastic experience by @sotaatsumi... More
Chefs Table Experience @maison_sota
- Cucumber, fig leave, apple, sorrel -
- Scallop, butternut, juniper berry, satzuma -
- Salade tiéde, zucchini, pistachio, albufeira -
- Trout & Lentils -
- Guinea fowl, onions, eggplant, egg yolk, chanterelles -
- Poached pear & Crème brûlée -
Foodtastic experience by @sotaatsumi Less
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at Therasia Resort at Il Cappero
Discovering @ilcappero.restaurant
- Anchovy, pine nuts, garum mayo, seaweed -
- Mussels, escabeche, mussel cream, breadcrumbs -
- Chicken, fermented butter, smoked egg yolk -
- Beef tongue, raspberry, honey, seaweed -
- Red snapper, parsley, beurre blanc -
- Rabbit & Onion -
- All about lemon -
- Chocolate & Pistachio -
By... More
Discovering @ilcappero.restaurant
- Anchovy, pine nuts, garum mayo, seaweed -
- Mussels, escabeche, mussel cream, breadcrumbs -
- Chicken, fermented butter, smoked egg yolk -
- Beef tongue, raspberry, honey, seaweed -
- Red snapper, parsley, beurre blanc -
- Rabbit & Onion -
- All about lemon -
- Chocolate & Pistachio -
Copy the code to embed the post
- Yves Silvain added a new meal Dinner at Puzzle Ristorante at Puzzle Ristorante
Discoveries @puzzleristorante
- White pasta, sour butter, amazake, veal lungs -
- Chicken salad -
- Marshmallow, pear, cacio e pepe, pepper -
- Portobello, coconut glaze, cocoa, strawberry -
- Testacoda, veal brain, oxtail foam -
- Quail, anchovy, squid broth, caviar -
- Sweetbread, cuttlefish lard, vanilla sauce -
- Spaghetti,... More
Discoveries @puzzleristorante
- White pasta, sour butter, amazake, veal lungs -
- Chicken salad -
- Marshmallow, pear, cacio e pepe, pepper -
- Portobello, coconut glaze, cocoa, strawberry -
- Testacoda, veal brain, oxtail foam -
- Quail, anchovy, squid broth, caviar -
- Sweetbread, cuttlefish lard, vanilla sauce -
- Spaghetti, beetroot, hoisin, sausage -
- Eggplant, apple, babaganoush -
- Strudel, cinnamon, peanuts, caramel -
- Le fils de l’homme -