Experience @[instagram] The Restaurant @thedoldergrand
- Lobster, melon, bronze fennel, green curry -
- Caviar, oyster, wasabi, seaweed -
- Rabbit, herbs, mushrooms, tomatoes, miso -
- Hake, chorizo, jalapeño, fennel -
- Wagyu, fajita, apricot, dill, potato -
- Roebuck, celery, buckwheat, truffle -
- Chocolate, cherries, herbs de provence, olives -
By @heiko_nieder ✨
