Experience @tipplingclub
- Chilled tomato gelée -
- Scallop, orange, curry leaf, puffed rice -
- Crayfish, green curry, coconut, parsley -
- Mont Blanc, foie gras, hazelnut, chocolate -
- Monkfish, mussels, curry, leeks, fennel -
- Guinea fowl, miso, turnip, seaweed -
- Pear tarte tatin -
By @chefryanclift & @stefankam
