Overview
Restaurant Views: 309
Awards
- MICHELIN Guide
- The World’s50 Best
-
Latin Americas's 50 Best Restaurants 2024, #94
- Restaurant Ranking
-
Restaurant Ranking 2024, #929, PRO #17.50, USER #0.00
Cuisine
Modern Cuisine
Foodle Reviews
Chefs Table @trescharestaurant
- Sea bream, sake, tomato, plum, chili -
- Prawn, algae, orange, squid, caviar -
- Dear, meloso rice, poultry stok, bergamot -
- Ruda tatin, turnip, orange, cheddar ice cream -
- Trout, green curry, ginger, pine nuts -
- Duck, carrot sriracha, cacao sauce -
- Beef tongue, polen stock, onion, endives -
- Loquat seeds, caviar, pistachio -
- Koji ice cream, chamomile, almonds -
- Pumpkin, seeds, coconut, mascarpone -
New 1 star by @tomastreschanski... More
Chefs Table @trescharestaurant
- Sea bream, sake, tomato, plum, chili -
- Prawn, algae, orange, squid, caviar -
- Dear, meloso rice, poultry stok, bergamot -
- Ruda tatin, turnip, orange, cheddar ice cream -
- Trout, green curry, ginger, pine nuts -
- Duck, carrot sriracha, cacao sauce -
- Beef tongue, polen stock, onion, endives -
- Loquat seeds, caviar, pistachio -
- Koji ice cream, chamomile, almonds -
- Pumpkin, seeds, coconut, mascarpone -
New 1 star by @tomastreschanski Less
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Address
Murillo 725, C1414 CABA, Argentina
Hours
Tuesday: Closed
Wednesday: 19:00 - 23:30
Thursday: 19:00 - 23:30
Friday: 19:00 - 23:30
Saturday: 19:00 - 23:30
Sunday: Closed
Phone
+54 9 11 5572-7724
Website
https://trescharestaurant.com/#reservas